Zhai Shusan Roasted Suckling Pig Introduction to joining
Pay attention to the concept of "medicine and food are of the same origin". Zhai Shusan roast suckling pig has a scientific diet and reasonable nutrition, which is why Zhai Shusan roast suckling pig is popular in the world. "Zhai Shusan Roast Suckling Pig" has a team of skilled staff and consultants. On the basis of absorbing the traditional production technology and northern and southern flavors, it draws on the international catering management model to create a unique "Zhai Shusan Roast Suckling Pig"; Zhai Shusan Roasted Suckling Pig has improved the fine standardized and large-scale quality monitoring system, and detailed technical decomposition, which is more convenient for operators to copy, and truly achieves "100 stores blindly", reducing the operation to a lower level; The "Zhai Shusan Roast Suckling Pig" promoted by the fine brand of chain operation provides operators with more profit models: single store model, double store model, standard store, flagship store. The franchisees can choose freely and operate easily; A new model.
Realize cash register growth from brand planning, cost control, taste adjustment, nutrition and health, personalized customization, etc. Zhai Shusan Roasted Suckling Pig provides operators with unimaginable profit space; Lead the development trend of the industry, capture the market of specialty snacks, and there is no competition in the industry for unique tastes and new models. Reduce operation, and let Zhai Shusan roast suckling pig have a broader market prospect; Perfect overall promotion support scheme, that is, marketing scheme, technical support, service support, etc. shall be combined with local actual conditions to develop a marketable personalized marketing scheme; "Zhai Shusan Roast Suckling Pig", as a priority brand, attaches importance to quality, reputation and image, and strives to develop the brand. 1. Quality and reputation, reputation as the main image, and image as the brand; Zhai Shusan regards the brand as life. We believe that we can win trust by thinking of customers everywhere. We will always take it as our primary responsibility to meet customers' fundamental aspirations and provide customers with noble services.
Barbecue snacks have become a popular food at home and abroad, but there are not many unique barbecues that can attract repeat customers. Especially in summer, more and more people go out for leisure at night, so tasting barbecue snacks is an indispensable activity for people, so opening a barbecue snack restaurant with characteristics and style will still have a good market operation.
Zhai Shusan Roasted Suckling Pig Franchise advantages
● Exquisite technology makes Zhai Shusan roast suckling pig stand out
"Zhai Shusan Roast Suckling Pig" has a team of skilled staff and consultants. On the basis of absorbing the traditional production technology and northern and southern flavor, and drawing on the international catering business management model, it has created a unique "Zhai Shusan Roast Suckling Pig" Roast Suckling Pig;
● Standardized standards make Zhai Shusan roast suckling pig exclusive
Perfect the fine standardized and large-scale quality monitoring system, and detailed technical decomposition, which is more convenient for operators to copy, and truly achieve "100 stores blindly", reducing the operation to a lower level;
● Mature mode makes Zhai Shusan roast suckling pig feel confident
The "Zhai Shusan Roast Suckling Pig" promoted by the fine brand of chain operation provides operators with more profit models: single store model, double store model, standard store, flagship store. The franchisees can choose freely and operate easily;
● Quickly make Zhai Shusan's roast suckling pig trustworthy
The new model realizes the growth of cashier from brand planning, cost control, taste adjustment, nutrition and health, personality customization and other aspects, providing operators with unimaginable profit space;
● The broad market makes Zhai Shusan's roast suckling pig comfortable
Lead the development trend of the industry, capture the market of specialty snacks, and there is no competition in the industry for unique tastes and new models. Reduce operation, and let Zhai Shusan roast suckling pig have a broader market prospect;
● Perfect system
Perfect overall promotion support scheme, that is, marketing scheme, technical support, service support, etc. shall be combined with local actual conditions to develop a marketable personalized marketing scheme;
● Strong brand makes Zhai Shusan roast suckling pig one
As a well-known brand, "Zhai Shusan Roast Suckling Pig" attaches importance to quality, reputation and image, and strives to develop the brand. 1. Quality and reputation, reputation as the main image, and image as the brand.
Zhai Shusan Roasted Suckling Pig Franchise conditions
1. He is enthusiastic about the barbecue business and is willing to actively participate in Zhai Shusan's roast suckling pig business;
2. Agree with Zhai Shusan's business philosophy of roast suckling pig, obey the headquarters' management, actively cooperate with the headquarters' market operation, abide by the law and discipline, and standardize the operation;
3. With honest business reputation, self-motivated, enterprising, creative and entrepreneurial spirit;
4. Willing to consciously maintain Mr. Ye's corporate brand image;
5. Willing to participate in the systematic training of the headquarters and accept the rationalization suggestions of the department.
Zhai Shusan Roasted Suckling Pig Franchise process
1. Contact information: Read the company's investment promotion materials in detail, ask our staff for them, and make preparations for early capital and market research;
2. Franchise negotiation: communicate in detail with the person in charge of the company on specific matters of cooperation and determine the intention to join;
3. Franchise application: the applicant fills in the application form for joining and faxes or E-MAIL his personal information to the company;
4. Identification and evaluation: the company reviews the information of intended franchisees and makes field visits to conduct a comprehensive evaluation of franchise qualifications;
5. Franchise analysis: self inspect the local and surrounding markets in the business area and implement the business site;
6. Site selection inspection: the company assists in identifying suitable stores, determining store photos and street location maps;
7. Franchise signing: after the company's review of the intended franchisees, it will sign a formal alliance cooperation agreement and pay the initial deposit at the same time;
8. Determine the plan: make full payment for all purchases within the agreed time, and the company will assist in planning related matters and cooperate in completing logistics distribution;
9. Design and construction: complete the decoration and unify the store image according to the decoration standards of franchise stores under the guidance of our company;
10. Set up training: the company appoints supervisors to assist in the preliminary training of personnel recruitment and store management, display supervision, sales skills coaching and other related training;
11. Official opening: entering the terminal market operation stage, the company regularly guides the operation.
