Ranking List of Franchised Brands of Fruit Restaurant

1. Singapore brand: It is highly praised by the market for its unique fruit salvage and fruit tea. Since its inception, the brand has occupied a place in the fruit salvage industry.

2. Qiguo Fresh: This local brand in Shanghai has greatly improved the consumer experience with its one-stop service and rich choices of fresh fruits.

3. ft fruit tea: Founded by Zhejiang Jushizhen Brand Management Consulting Co., Ltd., it focuses on product research and development. New products are launched frequently, which is deeply loved by consumers.

4. Thirty plus Fruit Shop: adhere to the concept of green health, provide consumers with nutritious and delicious fruit, and win a good reputation in the market.

5. Guoweiyi Fruit: As an outstanding chain brand, it has a standardized management mode and an honest business attitude, and has become a model in the industry.

6. Kissmango fruit salvage: provide diversified fruit salvage desserts, and the choice of fresh fruit ensures the green and healthy products.

7. Guolimei Fruit Platter: With a number of patented technologies, the products are rich and diverse, and are competitive in terms of food ingredients and appearance design.

8. Fruit Mix: As a theme restaurant, it focuses on fruit products based on the concept of fashion and health, which improves the delicious experience of consumers.

9. Guoguolao: It belongs to Catering Group (Dalian) Management Co., Ltd., integrates foreign culture, and launches products with unique style and characteristics.

10. Fruit Workshop: The chain has developed rapidly, with the theme of fresh green, honest operation, and occupies a place in the market.

It is very important to consider the brand's market competitiveness, product characteristics, and the support policies of the headquarters when choosing to join the brand. The brands listed above have strong market appeal and brand strength, providing a solid backing for franchisees. Franchisees can choose a suitable brand for their own fruit salvage according to their own business plans and market research.