Boneless Chicken Feet
Updated on: 2021-06-18
Boneless chicken feet, also known as boneless chicken feet, are a popular snack food at present. Its main processing raw material is chicken feet, and there are many ingredients, such as onions, garlic, pepper, etc. There are more than ten kinds of seasonings, such as monosodium glutamate, sugar, vinegar, etc. The preparation method of boneless chicken feet is very simple. First, prepare the ingredients and clean them for use. Then put the chicken feet into the pot, add some water and boil for about two minutes. Then soak the boiled chicken feet in cold water for 24 hours. After soaking, use scissors and other tools to remove the bones from the chicken feet. Then put the boned chicken feet into cold water again for cleaning. After cleaning, add seasonings in a certain order. Wear disposable gloves, fully integrate condiments with chicken feet, and mix repeatedly. Stir well before serving.