Big Brother Fat Intestine Fish Introduction to joining
Speaking of the hot pot brand in Chongqing, the old man's fat sausage fish franchise brand has to be mentioned. The brand has a high reputation and has always had a high reputation among consumers. There are four kinds of pot bottoms in the old man's fat sausage fish franchise store, namely: spicy, delicious pickled peppers, special green peppers, and Laotan pickles. When an iron pot full of fat gut fish is served, the smell of the fish on the face will come, rich and natural. After eating, you will enjoy a lot!
Brother Feichang Fish is a popular fish hotpot franchise brand. Their fish are fresh and can be seen. Fish fillets are fresh, tender and refreshing. There are few fish bones, so you can enjoy them. The beautiful frogs who have entered the gym are all healthy and lovely. The pot of boiling frog meat and seasoning are fully integrated, which makes people want to stop. In one pot, you can enjoy three kinds of delicious food, and you will feel happy! So, how about the old man, how much is the joining fee? The joining fee of the old man's fat gut fish is about 50000 yuan to 100000 yuan. It is delicious and has high popularity, which makes many franchisees want to join in actively. If you want to join in, you can consult us online.
At present, more than 40 chain stores have been opened for the Big Brother's Fat Intestine Fish Franchise Project. The franchise stores combine the beautiful frogs, fat intestines and fish, which are extremely hot, numb and delicious. The secret of the delicious taste of the old man's fat sausage fish lies in the matching of the bottom materials in the pot. The bottom of the old man's fat sausage fish keeps the traditional taste. The hot chili and spicy Chinese prickly ash are hot and spicy. The fat sausage and the fish live in one pot, and their respective flavors are combined. The fish meat is smooth and elastic, and the fat sausage is delicious and sticky!
Chongqing people like to eat beautiful frogs and fish heads. Beautiful frogs and fish head shops are all over the streets of Chongqing, but if you put fat intestines and fish together, you will be very skilled. Old man, this store has attracted everyone's attention since its opening. The secret of the delicious taste of the fish with fat intestines lies in the matching of the ingredients in the bottom of the pot. The bottom of the fish with fat intestines keeps the traditional taste. The hot chili and spicy Chinese prickly ash are both hot and numb. The fish with fat intestines live in the same pot, and their respective fresh smells are combined. A piece of fat intestines is put on, and the taste is delicate. You don't need to chew hard at all. It can be described as melting in the mouth!
Big Brother Fat Intestine Fish Franchise advantages
1. The Big Brother Fat Intestine Fish Market has been continuously advertising in various media, has established its own chain network, has established a high brand image, and has a high reputation and influence in the industry.
2. The old man's fish dishes with fat intestines are rich in taste, meeting the needs of all consumers, and the store has a very wide flow of people.
3. The products have very high requirements for cooking technology. In order to improve/increase the benign development of franchise stores, the headquarters will make irregular arrangements Technicians provide technical training for franchise stores to enable them to master new technologies and easily deal with any technical problems raised by consumers.
4. The product has strong adaptability and landing ability, focusing on nutrition, health, green and delicious. One pot, one bag, simpler operation, stable product quality, reduced personnel, and reduced operating costs.
5. For the pre opening preparation, service training, marketing guidance, unified technical management practical training, unified operation support, and unified expatriate support manager management.
6. According to the local economic development status of the franchisee, the franchise budget is analyzed for the franchise mode, and the profit and loss balance assessment is provided, and the franchise recovery cycle and overall operation rate are calculated to reduce the franchise to a low point.
Big Brother Fat Intestine Fish Franchise conditions
1. Have a good sense of cooperation and good business reputation.
2. Able to fully engage in business and have certain market sensitivity
3. Have corresponding joining ability and crisis awareness.
4. Have a good reputation foundation and a positive entrepreneurial spirit.
5. Agree with the company's business philosophy and development goals.
Big Brother Fat Intestine Fish Franchise process
1. Preliminary understanding: the way to leave messages on the website of intended franchisees, to understand the enterprise profile, business model and franchise plan.
2. Field investigation: Franchisees go to the headquarters for field investigation to understand product information.
3. Application: the franchisee who is determined to join can fill in the "Application Form for Franchise" and formally apply for franchise to the headquarters.
4. Signing of contract: the headquarters will review that the conditions for joining are met, and then formally sign the joining contract with the headquarters to prepare to start the project.
5. Franchise site selection: the geographical location of a store has a great impact on the quality of business. The company will send relevant personnel to help with site selection.
6. Store decoration: The franchisee only needs to provide the standard building size drawing of the store, and the headquarters design department will design the decoration drawing for you, and send someone to supervise the decoration guidance.
7. Headquarters training: the headquarters arranges technical training for franchisees, and issues authorized bronze medals after passing the training.
8. Opening planning: make opening plans for franchise stores, guide opening work throughout the process, and prepare and send opening materials.
9. Official opening: official opening, support and guidance for opening when leaving the store.
