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one 
Since its founding in 1995, Dayu Teppanyaki has always adhered to the business philosophy of "honest service, value for money", bringing customers a pleasant dining experience. The company regards the quality of products as the lifeline of the enterprise, and the restaurant is very strict in the selection of ingredients. In order to let diners taste fresh and delicious food, we collect good ingredients from all over the world, and strictly check every procedure in the selection, production, matching and cooking of ingredients. The company regards customer satisfaction as the service tenet of the enterprise, and we serve every customer with sincerity and enthusiasm. We train to improve professional quality and service awareness, so that customers can enjoy a wonderful dining experience in Dayu. The basic reason why iron plate is so popular is that it is very suitable for people's healthy diet. The ingredients are fresh and pay attention to the original taste of the ingredients. In addition, the cooking is less oil and salt, which is only one third of the amount of Chinese food. The taste comes entirely from the ingredients themselves. Condiments are few and refined. Butter is used to enhance flavor and freshness. It has no own flavor and will not destroy the original flavor of food in the slightest. Moreover, the iron plate can quickly reach and accurately maintain a high temperature of more than 300 degrees, and the ingredients can quickly mature, to a large extent retain the nutrition of the ingredients, and the taste is incomparably juicy and delicious. In recent years, many people have a special liking for Japanese cuisine. In addition to the delicacy of the dishes, it is also surprising because it has endless ingredients and cooking methods. The dishes of this eiPof8vu3ox store are characterized by the combination of Western and Japanese styles, without iron plate platform. The chef cooks on the spot to give guests a new enjoyment of vision and taste. In Dayu, you can taste nearly 100 kinds of sushi, sashimi, tempura, teppanyaki and other delicacies, as well as red wine, sake and juice. Another characteristic of Dayu is that the restaurant is strict with food materials. The company collects good food materials from all over the world and purchases them in a group way, so that diners can taste fresh and delicious food. The restaurant is elegantly decorated, suitable for friends gathering, family gatherings, lovers dating, business banquets, birthday parties, etc. You can enjoy the chef's exquisite performance while you have dinner. It's really a feast for your eyes as well as your mouth. Healthy and environment-friendly dishes and considerate services have made Dayu Teppanyaki a popular restaurant in China in recent years. Intention to join: one thousand three hundred and eighty-one people Store: two hundred and twenty home Region: Guangdong -
two 
Now people's life has been generally improved, and they are more and more fond of teppanyaki or some foreign food. After all, traditional food can no longer meet the needs of contemporary people for food. Japanese teppanyaki is very popular with consumers, and it can be made by yourself to experience the fun. So many entrepreneurs want to join Japanese teppanyaki now. What should we pay attention to when it comes to joining products and opening a franchise store? Take a look at the introduction below. Food safety and hygiene is very important, and many consumers are also concerned about it. So when eating out, because everyone can't see the kitchen environment, what they can experience is the dining environment outside. In order to reduce customers' concerns, Japanese teppanyaki operators should create a clean and hygienic dining environment for consumers and do a good job in hygiene, so that they can raise customers' appetite and stimulate them to spend more. In addition, entrepreneurs should pay more attention to hygiene when choosing raw materials, and strictly control this aspect, so as to avoid food safety problems. This is Teppanyaki franchise store. If you want to do good business, you should have your own characteristics in terms of taste, and also hold the eyes of customers. Authentic products can meet the needs of consumers, but in terms of hiring chefs, chefs have strong updating ability and can make some new patterns to attract consumers to come to the store for dinner. Moreover, consumers' tastes are always changing. If Japanese teppanyaki franchise stores cannot update their tastes, they will easily be forgotten by consumers. Naturally, no more consumers can come to the store for dinner. For a Japanese teppanyaki franchise store, publicity is also very important. If we can not do a strong promotion, the surrounding consumers will not know. The opening of a Japanese teppanyaki franchise store here will not mention attracting consumers to the store for dinner. There are also some skills in publicity. We should not blindly publicize, but highlight our varieties, prices, grades and other relevant information. Intention to join: two hundred and eighty-seven people Store: zero home Region: Fujian -
three 
Dayu Teppanyaki adopts a healthy smokeless barbecue style, advocates a green, healthy and fashionable lifestyle, selects good raw materials, and matches with special sauces, which will make you happy and satisfied! Introduction to Dayu Teppanyaki: Since its founding in 1995, Dayu Teppanyaki has always adhered to the business philosophy of "honest service, value for money", bringing customers a pleasant dining experience. The company regards the quality of products as the lifeline of the enterprise, and the restaurant is very strict in the selection of ingredients. In order to let diners taste fresh and delicious food, we collect good ingredients from all over the world, and strictly check every procedure in the selection, production, matching and cooking of ingredients. Introduction to Dayu Teppanyaki Brand. The "Dayu Featured Flame Steak" created by the owner of our shop has always been a classic topic of food enjoyed by all walks of life. Dayu Teppanyaki is a hundred kinds of Teppanyaki food, which is based on years of experience of our shop and valuable opinions of friends from many countries. It will be suitable for you who are different! At present, domestic restaurants are distributed in Shanghai, Beijing, Tianjin, Guangzhou, Shenzhen, Dongguan, Dalian, Suzhou, Wuxi, Nanjing, Fuzhou, Qingdao, Hangzhou, Xiamen, Chongqing, Shenyang, Jinan, Wuhan, Changsha, Nanning, Chengdu, Hefei, Huizhou. Origin of Dayu Teppanyaki brand: Legend has it that since the Yayoi era; Before going out to sea to fish and anchor, Japanese fishermen will hold some sacrificial activities with the people and relatives who came to see them off to pray for blessings: "When the wind is calm, fish and shrimp are full, and they will return in peace". One of the ceremonies is to hang the "Big Fish" flag to bless the "Great Luck and Good Luck, Fishing Blessings are Beneficial to All People", which covers the auspicious wishes of ordinary people for "a good harvest of fishing, a rich life, and peace and health"! The origin of teppanyaki: teppanyaki originated from the French kitchen in the 1920s, that is, the grill for frying cattle, sheep and fish chops. That is, an iron plate with a thickness of 10 mm. Because the temperature of its heating is much higher than that of the commonly used flange frying pan, it can make the original flavor of the food coagulate in an instant, and keep the nutrients from losing. It has a good taste and a slightly burnt flavor. Even in modern Western style kitchens, grilling is still widely used. The shrewd Japanese have improved this cooking method and come to the great hall of elegance, which is called "cooking delicious food for you on the table". Intention to join: three thousand three hundred and seven people Store: one home Region: Jilin -
four 
Teppanyaki originated in Japan, which is a combination of western food and Chinese food. It has a long history. Teppanyaki originated from Japanese western food earlier, which resulted in a catering form of moving the kitchen outside to communicate with guests, so that guests can enjoy the chef's cooking skills while eating. Teppanyaki originated in Japan, which is a combination of western food and Chinese food. It has a long history. Teppanyaki originated from Japanese western food earlier, which resulted in a catering form of moving the kitchen outside to communicate with guests, so that guests can enjoy the chef's cooking skills while eating. Slowly, this food culture spread to Taiwan. After 30 years of development and improvement in Taiwan, a new food style with a combination of French, Chinese and Japanese styles was derived, called Teppanyaki. Teppanyaki is a new fashion catering equipment, which is used in many catering industries, such as Japanese cuisine, French cuisine, Korean cuisine, etc. It has the characteristics of no barbecue, no warping and deformation, bright board like ytterbium, and always clean and sanitary. The iron plate countertop is made of imported alloy steel with a thickness of 20-25mm, and its material is not deformed or discolored. There are also alloy steel, stainless steel, pig iron and other materials for customers to choose. Gas (gas, liquefied gas, gas) heating or heating with tubular heating wire, the burning temperature of iron plate is controlled by the gas switch or temperature controller. Power consumption parameters: 380V/220V power 3KW/6 KW/9 KW; The French type iron plate burning equipment is integrated, without assembly and disassembly. Intention to join: four hundred and forty-five people Store: three hundred and sixty-seven home Region: Anhui -
five 
Teppanyaki is a kind of dish. First, heat the iron plate, then place fresh meat and vegetables on it, cover it and eat it. Teppanyaki was invented in Spain in the 15th and 6th centuries. At that time, because of Spain's advanced shipping, it often sailed around the world and colonized the world. Because the crew were always in the sea, the sea life was very boring, so they had to fish all day long for fun, and then roast the fish until the meat was cooked. This cooking method, Later, the Spanish spread to Mexico, California and other places in the American continent. Until the early 20th century, a Japanese American introduced this cooking technology of teppanyaki to Japan and improved it into today's famous teppanyaki. The reason for the rise of teppanyaki has been widely discussed, and there is no history to test it. However, a more reliable argument refers to the invention of the Spanish in the 15th and 6th centuries. At that time, because Spain's shipping was developed, it often set sail and colonized all over the world. Because the crew was always in the company of the sea, the sea life was very boring, so they had to fish all day long for fun and then roast the fish until they were cooked. This cooking method was later spread by the Spanish to Mexico, California and other places in the American continent. Until the beginning of the 20th century, a Japanese American introduced this cooking technology of teppanyaki to Japan and improved it into today's famous teppanyaki. Now it has entered the mainland after improvement, and the iron plate baking table used in the restaurant today is an improvement of the Western style griddle used in European and American kitchens. Modern catering equipment, no barbecue environment. Intention to join: three thousand three hundred and fifty-two people Store: twenty home Region: Hubei -
six 
A variety of delicious restaurants meet the taste needs of many people. Teppanyaki and French food are combined to challenge your taste buds. Shangzun French teppanyaki, the ingredients and sauce permeate each other, and the dishes become delicious. Join Shangzun Teppanyaki, a classic food, to help you do business easily. Once you become the agent of Shangzun French teppanyaki, you will get the only brand management right in the authorized agent area. You can not only open your own stores, but also develop other brand franchisees, and obtain a huge franchise cashier in the agent area. Shangzun French teppanyaki headquarters only provides equipment and raw materials distribution to agents in the agent area. Brand agents are responsible for providing raw materials for all stores in the agent area, so agents can obtain the balance of raw material supply for a long time. When joining Shangzun French teppanyaki, the headquarters will continue to carry out brand publicity and advertising in major media nationwide, so that Shangzun French teppanyaki brand will continue to improve and grow, and brand agents will get free growth of regional brands. Shangzun Teppanyaki brand agents will develop franchise stores in the agency area for an agreed amount. The headquarters will return the agency fee and give cash incentives to join Shangzun Teppanyaki brand agents according to the incentive policy agreed in the contract. The headquarters will assist brand agents in various regions to develop franchise stores nationwide, After successful development, it is directly transferred to the regional brand management network of agents. Brand agents can enjoy their success, arrange their time reasonably and do business easily. Shangzun Teppanyaki headquarters will send technical personnel and management personnel to assist franchisees in brand operation and network construction in the region according to the actual situation of brand agents. Brand agents can be qualified agents even if they have no experience and do not worry about operation. Intention to join: seven hundred and four people Store: one hundred home Region: Shanghai -
seven 
Western fast food attracts Chinese people with its unique culture and taste. Baiyi Teppanyaki combines Japanese, French and Chinese tastes and culture to create a unique food experience, and the experience of mixed blood of the Three Kingdoms will bring infinite surprises. Baiyi teppanyaki has fine material selection and manufacturing technology, and success goes first! The three-dimensional creation of Bayi Teppanyaki in the characteristic experience and business model has brought us many sensory impacts - the original authentic French food is not far away from us. Yingshang introduced teppanyaki to the public and became a good project with huge market potential. While improving/increasing teppanyaki delicacies, Bayi teppanyaki concocted teppanyaki delicacies suitable for every place in combination with Chinese eating habits and regional differences. Guests and teppanyaki teachers conducted face-to-face communication to choose their own taste, solving the problem of difficult to adjust. Yingshang brand locates the high consumption iron plate in the mass consumer group, truly achieving the same enjoyment, mass consumption, improving/increasing quality, and reasonable price. Baiyi Teppanyaki theme restaurant has a variety of delicious dishes, such as all kinds of meat, steak, seafood, seasonal vegetables, western snacks, cold drinks, etc., totaling 380 kinds of dishes. Baiyi teppanyaki moved the kitchen to the front hall, and the guests gathered around the teppanyaki table could see the whole process of fresh ingredients from raw to cooked. The dining process was not only fashionable but also healthy. Baiyi teppanyaki creates a new lifestyle of taste, health and fashion. Walk into Baiyi Teppanyaki and feel the "French charm" of Teppanyaki food, which is reflected in the multiple enjoyment of eyes, ears, nose, tongue and body. Vision: In Baiyi Teppanyaki, all the chefs are artists. Their body language is like Liu Qian performing magic. Their dress and attire are completely the grade of the chief chef of five-star hotels. We watched the food on the Teppanyaki grow from raw to cooked. It's not boring at all. It's fun. Hearing: melodious music, idyllic performance, gentle and graceful, just in decibels, music helps food scientifically, so men, women, old and young all eat happily and comfortably; And the sound of delicious food on the iron plate does not add a lingering charm. Smell: When you enter Baiyi Teppanyaki, the romantic atmosphere of nature and the pure French fashion will come to you. Smell and taste delicious food. Smell it like eating. Eat in the fragrance. Order more, eat more, and have more fun. Taste: French teppanyaki is a new and fashionable diet, which is compatible with French cuisine, Japanese cuisine, Korean cuisine, etc. The food kingdom is at your disposal: Bayi teppanyaki retains the quality taste originating from France, but the overall atmosphere is focused on returning to nature, making people feel as if they are in a suburban castle in France; No barbecue, bright as a mirror, the board is always clean and sanitary, the decoration environment and standardized service process, as well as the charming smile of the clerk from the bottom of my heart, all of which make the diners forget to leave and are considerate and qualified. Intention to join: four hundred and thirty-two people Store: one hundred and fifty home Region: Sichuan -
eight
Feiyang Catering was founded in 2000, and the advanced brand "Feiyang Teppanyaki" came out at the same time. The series of Teppanyaki food developed by Feiyang Catering in combination with the taste of Chinese people are highly praised. After years of experience, it now has more than 20 direct stores. With the concept of "hygiene and face-to-face service", Feiyang Catering has been deeply rooted in the brand. It is loved and trusted by customers. At present, Feiyang Catering has three brands, including [Feiyang Teppanyaki], [local Busan cuisine], and [Flying Fish Charbroiled Fish], which have their own characteristics and lead the trend of catering. In the future, Feiyang Catering will spread its chains all over major cities and become an international enterprise. Feiyang Teppanyaki, founded in 2000, is characterized by Teppanyaki, which is "face-to-face service and visible health". After 16 years of growth, this kind of Teppanyaki food culture, which combines the taste characteristics of Yunnan local Yunnan cuisine, absorbs the essence of Chinese food, western food, barbecue and other dishes, integrates fashion and leisure food, and becomes a school of its own, It is favored by the majority of diners. It has won an excellent reputation among Yunnan diners. Feiyang Teppanyaki stores provide you with relaxed and elegant Japanese and Korean decoration style to relax and enjoy unique exotic food. Sit around the professional teppanyaki table and enjoy the professional teppanyaki. Your body and mind will relax in the sound of the blade and the teppanyaki. Or you can choose to sit around the casual table with friends to taste some dishes. The sun shines gently and enjoy the leisure time in the afternoon. It must be an excellent enjoyment. The color, fragrance and taste of teppanyaki in an instant, and the enthusiasm to stimulate the appetite, even if not completely gentle, are also elegant. Eating food is originally a taste enjoyment. Sitting in Feiyang and watching the tempting food from ingredients to plates is also a visual feast. Like Feiyang is that you can witness every process of food production. Intention to join: three hundred and eighty-one people Store: one hundred home Region: Yunnan -
nine 
Shengyan Teppanyaki National eiPof8vu3ox Restaurant was founded in 2002. Since its inception, it has always adhered to the business philosophy of "honest service, value for money", bringing customers a pleasant dining experience. Today, Shengyan teppanyaki has dozens of stores across the country. Sheng Yan Teppanyaki adopts a healthy non barbecue order, advocates a green, healthy and fashionable life order, selects good raw materials, and makes sauces, which are favored by the majority of diners. The dishes of Sheng Yan Teppanyaki are characterized by the combination of Western style and Japanese style, and there is no Teppanyaki platform. The chef cooks on-site to give guests a new enjoyment of vision and taste. In Shengyan, you can taste nearly 100 kinds of sushi, sashimi, tempura, teppanyaki and other delicacies, as well as red wine, sake and juice. Another characteristic of Shengyan is that the restaurant is strict about the ingredients. The company collects good ingredients from all over the world and purchases them in a group way, so that diners can enjoy delicious food. The restaurant is elegantly decorated, suitable for friends gathering, family gatherings, lovers dating, business banquets, birthday parties, etc. You can enjoy the chef's exquisite performance while you have dinner. It's really a feast for your eyes as well as your mouth. Healthy and environment-friendly dishes and considerate services have made Shengyan teppanyaki a popular restaurant in China in recent years. Special dishes of Shengyan Teppanyaki: black tiger shrimp, cod, Norwegian salmon, Japanese tuna, Japanese sushi, Japanese pancakes, steak, raw Xuelong black cattle, various Japanese grilled fish, Inner Mongolia lamb chops king, oysters, scallops king, Gillette shrimp, tempura shrimp, fruits, desserts and other nearly 100 varieties, including Japanese sake, wine, all kinds of beer Beverages and fresh juice. Japanese Sashimi platter: fat Norwegian salmon, Japanese octopus, tuna, sweet shrimp, and rattlefish are loaded on board. Teppanyaki Imported Lamb Steak: The imported lamb Steak is fried on the Teppanyaki until its skin is fragrant and tender. With the seasoning ingredients of * *, it is particularly tasty. Imported oysters: imported oysters with a light sweet sea water flavor, add lemon juice, garlic and slowly roast to highlight the flavor. Steamed Eggs with Goose Liver: First, steam the prepared eggs on an iron plate, add the crabs, and taste soft, smooth and fragrant. Intention to join: one thousand one hundred and twenty-four people Store: sixty home Region: Beijing -
ten
Nowadays, there are many snack brands in the food industry. To attract the attention of the public, to satisfy everyone's appetite, and to meet the needs of consumer groups dominated by young people. Yama Teppanyaki has always advocated a healthy, green and business philosophy. In the production and creation of Teppanyaki food, the taste and variety follow your needs and make you drool. Yama fancy teppanyaki uses seven star fresh ingredients and many classic dishes, which are loved by diners. Yama fancy teppanyaki adopts a healthy barbecue free way, advocates a green, healthy and fashionable lifestyle, selects good raw materials, and matches with the produced sauce, all of which will bring you joy and satisfaction! Yama Teppanyaki is nutritious and delicious. It is particular about dining and has a high frequency of ordering. The choice of Yama Teppanyaki is affordable for ordinary people, diversified consumption and full meal operation. From entering the store to leaving the store, from ordering meals to checking out, from guiding the way to greeting, a warm smile accompanied by French meticulous service gave a satisfactory experience, and a steady stream of returning customers. It has a wide range of products and a complete range of varieties. It has changed the deadlock in the barbecue industry. After eating, it does not hurt the stomach and does not burn. It is not only helpful to regulate body fat, but also helps to beautify the body. It has everything from spicy, hot, sour and light. It is fragrant and famous all over the world. Yama Teppanyaki Franchise Restaurant has a large number of eaters and prosperous financial resources. Making pickles, unique condiments, * * baking techniques, teaching them behind closed doors and never spreading them outside, so that competitors can not copy and imitate them, forming a monopoly situation of Yama Teppanyaki franchisees. Yama fancy teppanyaki uniformly adopts the internationally advanced pollution-free barbecue platform to solve the harm caused by oil during the barbecue process. It is clean and healthy, and maintains the nutrition of food to a large extent. The nutrition of food is largely preserved. The fresh barbecue is delicious but not greasy, so that consumers can not only eat delicious food, eat nutrition, but also eat healthily. During the barbecue cooking process, the chef of Yama Teppanyaki turned the cooking food into an exquisite performance with his knife, fork, shovel, seasoning bottle, etc, You can also enjoy a delicious food performance feast in front of you, which can be described as delicious food, wonderful watching, and killing two birds with one stone, making diners linger in the light of the knife. Yama Teppanyaki brand not only focuses on fresh and diversified raw materials in the production of food, but also more exquisite and high-end cooking technology. In addition, Yama Teppanyaki brand headquarters focuses on the elegance and personality of the dining environment, and the green and environmental management concept, which greatly meets and enriches the needs of more and more contemporary diners, and is worth looking forward to. Intention to join: one thousand eight hundred and seventeen people Store: three hundred and twenty home Region: Beijing -
eleven 
Suzhou Huodi Catering Management Co., Ltd., founded in 2009, is a comprehensive catering brand management organization integrating catering planning, brand marketing, franchise, logistics and distribution. The company is headquartered in Suzhou, and its brand "Teppanyaki" direct chain stores are all over Jiangsu, Zhejiang and other provinces and cities, creating a good scene for customers to keep waiting. Brand features: Delicious teppanyaki is elaborately made with high-quality raw materials. Focus on creative research and development of chemical flavor and preservative, delicious and healthy. Teppanyaki, teppanyaki, a delicacy originating from the Spanish navigation era, has been popular all over the world since its appearance. With its fresh ingredients, exquisite skills, and shocking visual enjoyment, Teppanyaki has become a new force in fashionable catering. Face to face appreciation with the chef and on-site cooking experience of the chef's superb cooking skills is a visual and taste buds enjoyment The elegant dining environment will surely let you taste delicious food with exotic characteristics and experience healthy and fashionable catering culture! For men, your label is to earn money to support their families. You want to make great achievements to join Tepco to start a business. It is a good project for all men to become rich. It is flexible to join, easy to start a business, and low. It is a good choice for you to achieve a career. Teppanyaki, which is made on site, is all transparent, allowing consumers to more closely see the food out of the pot, making consumers feel qualified and able to eat clean, healthy and fresh food. Naturally, it is welcomed by consumers, and its market will also be in great demand. It is conceivable how impressive the cash register is. Franchised brands have the concept of "entrepreneurial assistance, mutual benefit and win-win", and constantly improve the enterprise's goals. With fewer franchise processes, faster review, and faster franchise, they are deeply loved and supported by the majority of consumers. Teppanyaki has become an indispensable brand in people's life. Do you want to join Tieban? It is not affected by the seasons, and can be used in all seasons. Multiple flavors cannot be copied. The ingredients are distributed uniformly by the headquarters. The headquarters supports entrepreneurship. It also provides the franchisees with unified operation management, technical training, service specifications, store design, advertising planning, marketing promotion, product self owned technology, etc. It also embeds advertising and media publicity to constantly expose the brand image of Tiepanshao, To achieve the purpose of promotion, so that entrepreneurs can more easily open stores and win more customers and financial resources. As a good project for men to become rich, joining Tieban is a good project worthy of your trust. Not only is the brand image popular, the market popular, the space for development large, and the ability to make money through multiple channels, but also the business is not worried all the year round, and the food is fast. There is no need to worry about the loss of customers due to long queues. One store has multiple products, and it operates in the morning, noon and evening. It is open all day, Meet the market demand, nutrition, health, fast food, welcomed by everyone, the project has many advantages, and many tastes fully meet the appetite of consumers. Intention to join: seven hundred and eighty-nine people Store: four hundred and forty-five home Region: Jiangsu -
twelve 
Teppanyaki Teppanyaki is a national chain of large-scale catering enterprises. Since its establishment, Fancy teppanyaki has always followed the business philosophy of creation, taste and health, and constantly pursued breakthroughs and development. After years of healthy growth, Fancy teppanyaki has become a leading enterprise in the field of teppanyaki in Northeast China, which can be called a professional model. Our future business goal is to make the business scope of Fancy teppanyaki cover the whole country. When you walk into Fancy Teppanyaki, the simple and elegant dining environment, nutritious and healthy Teppanyaki specialties, authentic and delicious Dalian seafood, and dazzling fancy knife and fork performances will bring you a new dining experience. With the business philosophy of "creation, taste and health", Fancy Teppanyaki is committed to creating a new and unique catering chain brand. It only makes systematic Teppanyaki and special Fancy Teppanyaki. Fancy teppanyaki gives every customer a variety of delicious food with unique taste, nutrition and health. Embodying care, pursuing excellence, seeking common ground while reserving differences, and cooperating for win-win results, this is the enterprise spirit of flaky iron plate burning people. The declaration of Fancy teppanyaki to every customer is: walk into Fancy teppanyaki, open your taste buds, and experience your different life. Fancy teppanyaki takes "simplicity, unity," as its management philosophy, constantly surpasses itself, and strives to create, so that every employee can play their great potential and grow together with Fancy teppanyaki. In fancy teppanyaki, teppanyaki chefs use visual inspection to grasp the temperature of the plate when controlling the heat, instead of always looking down to check the size of the stove flame. For example, the fancy teppanyaki has a unique "gold rush fried rice", which is known as dancing fried rice. It looks like a simple fried rice. How can it "dance"? The secret lies in that the rice should be spread out one by one and heated evenly, so that it can constantly "dance" on the iron plate. This will test the chef's grasp of the heat and skill. The Teppanyaki chef of Fancy Teppanyaki not only has excellent cooking skills, but also has nutrition related knowledge. He can carefully introduce and explain each dish to the guests in the process of cooking, adjust the taste in time according to the requirements of the guests, and communicate with the guests from time to time. According to the guests' interest, they will use knives, forks and pepper sticks to give them colorful praise. It can be said that dining in Teppanyaki is not only a food trip, but also a visual feast. Eating healthy, tasteful and artistic is the unique feature of Teppanyaki. Intention to join: four hundred and thirty-eight people Store: one hundred and seventeen home Region: Shaanxi -
thirteen
Yingshang French teppanyaki belongs to Beijing Sena Impression International Catering Group. Founded in October 2009, Sena Impression Group is a comprehensive international catering group integrating catering chain operation, brand management, catering services, food sales, logistics and distribution. Headquartered in Beijing, the capital, it has a logistics center, kitchen, training base, business school and other departments; The catering brand under the Group has developed to nearly 3000 chain stores nationwide, becoming a catering chain group with large scale and strong operation strength in the catering industry. The Group has also set up the National Chain Customer Service Center and Senna Impression Business School, which has developed into an excellent operation management team with doctors, masters and undergraduate talents and a chain enterprise consulting team, and has exported a large number of operation management talents to catering enterprises nationwide every year. Development history of Sena Impression Group Beijing Sena Impression International Catering Management Co., Ltd. was established in October 2009, with an initial entrepreneurial team of 7 people. The establishment period mainly focused on catering consulting and catering services. In July 2011, Beijing Sena Impression Catering Co., Ltd. repositioned its corporate strategy and took the brand route. In May 2012, Beijing Sena Impression Catering Company carried out priority share reform, and the company's board of directors was established with five members. In October 2012, the Board of Directors decided that senior employees with more than two years of experience would have the priority to apply for corporate shares as a benefit for employees, and the number of shareholders would increase to 20. On July 7, 2014, it obtained the quality system certification for catering operation and management issued by China Resources Certification. In August 2013, the enterprise took the path of diversified development and moved forward to establish a catering group. In August 2014, Beijing Sena Impression Catering Co., Ltd. officially changed its name to Sena Impression Catering Group, and in the same month, it officially moved to the enterprise building: Sena Impression Group Building. In October 2014, Sena Impression Group Business School was established, becoming a catering group with its own business school in the industry. Provide strong support for the operation of its brands in chain stores across the country. In 2015, it won the brand certification jointly issued by the United Business Newspaper, the Industrial Cooperation Association of the World Federation of Chinese and Overseas Chinese Elites, and the Academy of Management Sciences, and has successively won many honors such as the National Top Ten Influential Brands in the catering industry, green catering enterprises, etc. On January 29, 2015, Sena Impression Catering Group was successfully listed in Shanghai Stock Exchange Center. In the same year, it reached a strategic partnership with the international ice cream giant "", and Zhu Jianning, the former director of Greater China regional development of Yum! Brands Kent Pizza Hut, joined Nasser Group as chief brand consultant. In order to meet the tomorrow full of opportunities and challenges, Senna Impression has put forward the new goal of creating an industry leader and an excellent enterprise in the industry, trying to explore the catering culture more deeply and make its influence go further. With years of efforts, Sena Impression Group has become a large, medium and small catering chain group with certain popularity and influence in China, and is steadily moving towards the direction of scale, science, chain and standardization. Sena is constantly creating and surpassing itself with its operating team, rigorous work style, unlimited entrepreneurial enthusiasm! Sena Impression pursues the enterprise spirit of "mutual achievement, mutual growth and win-win", and creates great benefits for the franchisees and partners. Let's join hands and share the success and create brilliance for the Chinese food culture. Intention to join: three hundred and thirty-one people Store: four hundred and fifty-three home Region: Gansu -
fourteen 
Three stone teppanyaki, authentic Japanese style food, takes you to taste different flavors, and enables you to have your own technology. Eight series of three stone iron plate cooking, more than 60 types of special plate cooking, eat whatever you want to eat, satisfy the picky taste buds of diners. The product has attractive color, smooth taste and lingering fragrance. In addition, the three stone teppanyaki focuses on nutrition. It is healthy and delicious, delicious and inexpensive, giving customers a super value enjoyment. Three stone iron plate grill combines the current popular DIY plate grill on the spot experience. It uses streaky pork as the main ingredient, coupled with the produced sauce. Good meat and good materials are reflected, making countless trendy men and women linger. All ingredients of three stone iron plate cooking can be matched and selected by customers themselves or in the store. Fresh ingredients can be seen, cooking process can be seen, and good taste can be found. Guests gathered around the iron plate, cooked it by themselves, and added various sauces to their taste. It was delicious, fresh, fun, and full of achievement. The diners enjoyed themselves. Three stone teppanyaki improves/increases the teppanyaki delicacy without changing, while combining the Chinese eating habits and regional differences, it concocts teppanyaki delicacies suitable for every place. Guests and teppanyaki teachers face to face exchanges to choose their own taste, solving the problem of difficult to adjust. There are a lot of delicious dishes, such as all kinds of meat, meat chops, seafood, seasonal vegetables, western snacks, cold drinks, etc., totaling 380 kinds of dishes. Three stone teppanyaki moves the kitchen to the front hall. When guests gather around the teppanyaki table, they can see the whole process of fresh ingredients changing from raw to cooked. The dining process is not only fashionable but also healthy. Three stone teppanyaki creates a new lifestyle of taste, health and fashion. Three stone teppanyaki, standardized manufacturing material package, strict quantitative processing, one person can also make high standard teppanyaki. The process of food preparation, processing and serving is clearly designed. At the peak, we are just busy serving meals, so we don't have to wait. Three stone teppanyaki gathers fresh ingredients from all over the world. It is mainly a healthy and fashionable order buffet, and is prepared by teppanyaki chefs, highlighting the original taste, health and hygiene, so that consumers can enjoy the taste and visual experience. The products of Sanshite Panyaki are numerous and new. The headquarters is a partner and strong backing for small and medium-sized entrepreneurs, so that everyone has the right to start a business. Based on excellent food materials, novel projects and core technologies, the alliance of Sanshite Panzhihua is popular in the entire catering industry, and it is a good business opportunity trusted by entrepreneurs!! Intention to join: one thousand and fifty-two people Store: one hundred and twenty home Region: Beijing -
fifteen 
Teppanyaki fried rice tastes delicious, and people who have eaten it once will never forget the taste. Modern healthy diet is highly praised by people. Now, the launch of Teppanyaki fried rice is a classic choice for consumers on the basis of health care, opening another scene in the food market! Teppanyaki fried rice has up to 50 categories, which are all delicious and classic. Good taste, tip of the tongue taste, health and nutrition, and people who have eaten them all praise! There are many catering brands on the market, but few are deeply loved by people, and Teppanyaki fried rice is one of them! Having a variety of tastes is one of the secrets of becoming rich in the catering industry. A variety of tastes can meet the taste needs of more people and ensure the market. Teppanyaki Fried Rice has 9 kinds of sauce making, with rich flavor types and various dishes, including: dry pot sauce, soy sauce, yellow braised sauce, braised sauce, curry sauce, seafood sauce, spicy sauce, golden soup braised sauce and sweet and sour spicy sauce. Teppanyaki fried rice is healthy, delicious and healthy, which fully meets the needs of the modern market. For this reason, once Teppanyaki fried rice is listed, it has won the market with its unique delicacy and good dining services, becoming the best choice for hundreds of millions of diners. Teppanyaki fried rice has a variety of cuisines, each of which has its own flavor and is very popular. Acting as an agent of this special catering brand can naturally earn a big fortune! Teppanyaki fried rice uses lotus leaves as a combination of cooking utensils and tableware to improve/increase the original flavor of dishes without losing nutrition. Teppanyaki fried rice is the first brand in China to solve the standardization of Teppanyaki fried rice production. The strict quantification of the product's own process, quantification, pictorialization, and routinization make the food production more simple, and improve/increase the unity of taste each time. Intention to join: one thousand and fifteen people Store: one hundred home Region: Beijing -
sixteen
Teppanyaki culture Teppanyaki was invented by the Spanish in the 15th and 6th centuries. At that time, because of the advanced shipping in Spain, they often set sail and colonized all over the world. Because the crew were always with the sea, the sea life was very boring, so they had to fish all day long for fun, and then roast the fish until the meat was cooked. This cooking method, Later, the Spanish spread to Mexico, California and other places in the American continent. Until the early 20th century, a Japanese American introduced this cooking technology of teppanyaki to Japan and improved it into today's famous teppanyaki. Teppanyaki is very popular in Japan, but there are also Korean style barbecues, called Yakiniku in Japanese, and Okonomiyaki in Korean style. Japanese teppanyaki is a higher grade than traditional Japanese cuisine. Even in Japan, many people do not often patronize it. It is a good treat to treat guests to it. The reason is that teppanyaki will use superior materials, such as fresh seafood, including lobster, scallop, abalone, etc. At the same time, the materials are not salted before production, and only salt and pepper are added during the barbecue process to taste the original flavor of food. European color teppanyaki features "unique" food, which is more unique: cooks and diners face to face and share the same table; The chef cooks dishes on the spot for the guests to enjoy. More qualified: whether the raw materials are fresh and washed clean, what seasoning and soup are put in, seeing is clean, and the diners are qualified. More delicious: enjoy the chef's craftsmanship while having a meal. The procedures and exquisite production of each dish are in front of you, and increase your appetite. More cordial: During the eating process, we can communicate with the chef, adjust the taste and exchange the cooking skills on the spot, and the dining will become a happy leisure way. Lower price: From the new business of star hotels, the public can taste the delicious food at the price. The first civilian production. Eurocolor iron plate is equipped with original Eurocolor models, which have cartoon appearance and attract the attention. When it is launched on the street, it is not ready for business, attracting attention and winning first. Guests can sit around on three sides and cook delicious food on the front. The car is equipped with a cooker and an operating panel, which have a beautiful appearance. It has the characteristics of no oil, low gas consumption, low combustion sound, easy operation and performance. European style teppanyaki is full of interactive Japanese teppanyaki delicacies. Pay attention to the interaction between customers and chefs. The chef and the diner face to face, on the same stage. Diners can enjoy cooking while eating. They can choose food according to their own preferences. They can exchange cooking skills with chefs during eating, which is full of intimacy. Using meals has become a way to enhance communication and cultivate interest, so that guests can truly experience the supreme service of "customer first". European style teppanyaki has promoted Japanese and French teppanyaki in star rated hotels to the public. The business potential is unlimited, and the unique business can improve/increase competitiveness! Guide French and Japanese iron plate cuisine, which is unique. European color teppanyaki, integrating popular practices, has pushed the food that has always been consumed for the rich to the public. A new public food storm has started. Because of its uniqueness, it can avoid fierce competition, and because of its individuality, it is unique in the market. It is small, big, super, and fast! European color teppanyaki shop model mobile shop: it can rent a certain store to operate in the street, shopping malls, supermarkets, schools, night markets, snack cities, food streets, food cities, movie theaters, hospitals, market markets, station docks, market markets, computer cities and other places, and can also operate with related stores in the way of store in store and back to store. Store: The store covers an area of more than 40 square meters, and can be located along the street, in commercial areas, business areas, residential areas, cultural areas, tourist areas, near hospitals and other places. European color teppanyaki franchise gold mobile store: 19800 yuan, free equipment, tools, light boxes, signboards, unified store image, training, accommodation during training: 20000 yuan, free equipment and tools, unified store image, store design, opening guidance, accommodation during training. The franchise process of Oucai Teppanyaki: consultation → visit and taste → sign the franchise agreement → pay the franchise fee → study and training → implement the operation site → receive equipment and tools → prepare for opening → start operation → operation guidance At present, the daily turnover of Oucai Teppanyaki mobile store is 600-2000 yuan. At present, the daily turnover of a single shop in the Oucai Teppanyaki store is 2000-10000 yuan. Oucai Teppanyaki Cuisine will promote the delicacies of star rated hotels to the public. It is super business, huge market and wealth creation choice!!! Intention to join: six hundred and ten people Store: thirty-five home Region: Shanxi -
seventeen
Teppanyaki industry has a broad market prospect, and Shuimujintang Teppanyaki franchise is a good opportunity for many people to seize and live a well-off life. Shuimu Jintang Teppanyaki has become a leader in the industry. Many people actively prepared for the war and made a great success by analyzing the advantages and disadvantages of Shuimujintang Teppanyaki's joining. Shuimujintang teppanyaki gives full play to its advantages and adheres to its own development path. Insist on using their own advantages to create more services for customers, complete their own industrial development and standardized management, and create an internationally advanced franchise chain operation system. It also provides franchisees with unified operation management, technical training, service specifications, store design, advertising planning, marketing promotion, product own processes, etc. Advertisers who cooperate with Shuimujintang teppanyaki will continuously promote the brand image of Shuimujintang teppanyaki, so that you can make money. In the whole development process, Shuimujintang Teppanyaki aims to achieve a win-win situation with the concept of mutual benefit and win-win results. Shuimujintang teppanyaki has strong logistics distribution, and the logistics is not worried, which has won the trust of franchisees and consumers. Shuimujintang teppanyaki has become an indispensable brand in people's life. If you have the idea to join us, join us quickly to start your wealth life. Speaking of teppanyaki industry, many people may think of Shuimujintang teppanyaki. As a closely watched Teppanyaki brand, Shuimujintang Teppanyaki has always been the focus of many entrepreneurs. So what about joining Shuimujintang Teppanyaki? Shuimujintang Teppanyaki is a famous brand of Teppanyaki. It is committed to providing consumers with special Teppanyaki, which is deeply loved by advertising consumers and has excellent market reputation. For such a brand with rich strength and favored by consumers, it is absolutely right for entrepreneurs to choose it. Those who are interested in joining us, here are more detailed joining materials waiting for you! Intention to join: three hundred and fifteen people Store: five hundred home Region: Sichuan -
eighteen
Mingwu Chinese teppanyaki is a special teppanyaki restaurant. Mingwu Teppanyaki has always been adhering to the food concept of fresh ingredients, sophisticated materials, and treat food and diners with care. Adhering to the business philosophy of "healthy and fashionable, delicious and inexpensive", there are more than 200 kinds of food. What's more, Mingwu is also good at observing the catering habits and hobbies of urban white-collar workers. On the premise of preserving the essence of teppanyaki cooking, it integrates the fashionable and healthy diet concept into its own cooking, making people feel intimate and comfortable. Since its establishment in 2003, Lianyungang Foresight Catering Management Co., Ltd. has been committed to improving the traditional Japanese snack Teppanyaki to be suitable for human taste, which has been praised by all the tasters. Join the "Minguowu", bring real business opportunities to the franchisees, and jointly realize the dream of becoming rich! "Minguowu" introduced authentic Japanese teppanyaki technology, combined with unique sauce, and ate it in one mouthful with various flavors, which is memorable. Customers have tasted it and never forget it, so they often patronize, and business naturally flourishes; The octopus meatballs are suitable for all ages, and the production process is convenient and fast. They are essential snacks for shopping and leisure. "Minguowu" has always adhered to the taste as the core strategic policy. At present, it has more than 600 franchise stores in Jiangsu, Anhui, Zhejiang, Henan and other places, and has successfully occupied the octopus meatball market with its extraordinary taste advantage. In 2009, "Minguowu" introduced the project of silk stockings milk tea. In the market where milk tea has a good alliance, it still achieved impressive results with its extraordinary taste. In 2010, "Minguowu" launched sushi to improve/increase the taste of sushi with its sauce. To join the Minguowu octopus meatball, we will give other Japanese snacks with our own techniques, so that your project is particularly complex and diverse, and you will be invincible. In 2015, the company launched a new franchise project - Osaka Barbecue, which is very promising in the domestic market. You are welcome to consult and join us! What are you still hesitating about? What are you still waiting for? I hope you can join the team of "Minguowu" to create a brilliant career. Joining "Minguowu" will enable you to realize your dream of becoming rich! Intention to join: three hundred and thirty-three people Store: one hundred home Region: Jiangsu -
nineteen
ZuiAnyi Co., Ltd. is a chain company that operates teppanyaki and meticulously creates a new concept of Chinese style and high-grade self catering business. At present, it has developed into a modern and large-scale enterprise Since its establishment in Shenzhen in August 2008, it has developed into a modern large-scale catering enterprise with more than 300 employees in Shenzhen and Guangzhou in just over three years. The company adheres to the business philosophy of "standardized operation, honesty based", and the principle of "striving to reduce costs and increase sales, and flowing through small rivers", and constantly develops and creates management methods to provide many partners with affordable and good meal services. As a certain professional catering management company, we know that employee satisfaction will be the later decisive force in assessing our work results. Barbecue has always been a favorite. But in people's impression, barbecue is a street snack, which is difficult to be elegant. It's different with the drunken comfort self-service teppanyaki. The fashionable barbecue and elegant environment bring consumers different barbecues and let consumers' taste buds enjoy themselves. Drunken ease self-service teppanyaki, which adopts a healthy barbecue free way, advocates a green, healthy and fashionable lifestyle, selects good raw materials, and matches with the produced sauce, all of which will make you come with joy and return with satisfaction! The Zui'anyi self-service teppanyaki shop has an elegant environment, fashionable and generous decoration style, and the comfortable environment allows each customer to better taste the dishes in the shop. A variety of dishes awaken your taste buds at the same time, allowing you to feel the charm of barbecue. With sincere and considerate service and warm and elegant atmosphere, Zui'anyi self-service teppanyaki will make you eat up to standard and eat comfortably! Delicious barbecue, fashionable food, drunken and comfortable self-service teppanyaki make barbecue healthy and fashionable, more delicious, healthier and well received. Drunken and comfortable self-help teppanyaki is delicious, with great market potential and unlimited wealth. Come and join us quickly, and let the drunken and comfortable self-help teppanyaki become a good helper for you to succeed and win wealth in the future. Intention to join: two hundred and fifty-seven people Store: one hundred and twelve home Region: Hubei -
twenty 
Shanhe Teppanyaki Restaurant is located in Fengqi Store, Trust Mart Supermarket, No. 137, Huancheng East Road, Hangzhou City. We mainly deal in Japanese Teppanyaki, which is a very good specialty food. You can eat all kinds of fish and shrimp, and the taste is very good. With the improvement of living standards, people have higher and higher requirements for quality. Therefore, those who want to start a business must choose a brand recognized by the joining consumers. Teppanyaki is a very promising industry in the current market. Shanhe Teppanyaki has a huge advantage in terms of brand awareness and product quality. It is different from ordinary buffets in the fashion of on-demand and ready to serve way, with a variety of food options, such as sashimi, steak, seafood, etc. Drinks and drinks attract many diners with keen sense of smell. It is a good brand that the majority of franchisees want to join. It is a very good choice for you who want to get rich cash register! Join Shanhe Teppanyaki to start a business and become rich easily. If you are interested, please don't miss it! Shanhe Teppanyaki adopts a healthy barbecue free way, advocates a green, healthy and fashionable lifestyle, selects good raw materials, and matches with the produced sauce, all of which will bring you joy and satisfaction! Since its founding in 1995, Shanhe Teppanyaki has always adhered to the business philosophy of "honest service, value for money", bringing customers a pleasant dining experience. The company regards the quality of products as the lifeline of the enterprise, and the restaurant is very strict in the selection of ingredients. In order to enable diners to taste fresh and delicious food, we collect good ingredients from all over the world, and strictly check every procedure in the selection, production, matching and cooking of ingredients. Intention to join: one thousand one hundred and ninety-one people Store: one hundred and fifty home Region: Zhejiang
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