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one 
Niugu Hot Pot Company takes the spirit of cattle as the core of its brand culture, adheres to the business philosophy of being down-to-earth, brave to create, modest and hard working, wins widespread praise from all walks of life and strong support from consumers, and establishes a qualified social image and high brand awareness. Beef bone hotpot is not only unique in taste, but also pays attention to the reasonable collocation of ingredients, and more importantly, it is the trend of the times. Beef Bones Hot Pot gives priority to the introduction of popular nutrition, health and healthy diet, and has been committed to developing healthy, green and original ecological ingredients. Bovine bone hotpot boldly selects yak bone as the basic base of hotpot, and the soup made from yak bone can increase bone density and actively regulate and dredge the osteoporosis and internal rheumatism that are common to modern people. In the 21st century, food materials are the place where consumers are worried and prone to problems. Niugu Hot Pot takes a fashionable and happy orientation, and the decoration is full of fashion, quality and artistic sense. Beef bone hotpot is suitable for hotpot operation in different seasons, so that the operation of hotpot is not affected by the seasons. Beef bone hotpot is popular with consumers for its fresh dishes and comfortable dining. The beef bone hot pot soup is red and bright, spicy and rich, hot but not dry, refreshing when eating, refreshing after eating, and nourishing the taste. The beef bone hotpot uses a disposable bottom to reduce the reuse of the bottom. Beef bone hotpot does not stick to the pot, does not muddy the soup, and does not change its taste after a long time of cooking. The beef bone hotpot is finely selected, and is refined from a variety of Chinese herbal medicines and animal and plant raw materials. The soup is made of yak bone as the basic raw material, and has the results of strengthening the stomach, removing rheumatism, and nourishing. All raw materials and ingredients of beef bone hotpot are treated innocuously during processing, which belongs to healthy hotpot and green food. The goal of Niu Gu Ren is to become a popular Chinese fast food chain brand, take the brand strategy of "market-oriented, steady and fast occupation of the market", actively promote the franchise system, sincerely look for visionary franchisees, and create a "successful Chinese fast food" brand. A huge market makes the world a success: there is no doubt that the catering market has potential, development prospects and industry today! The development of beef bones has always been guided by market demand. Looking at the domestic market, only beef bones can meet the market demand in a large way if it can launch such a refined, large-scale and standardized catering organization for seven major food lines, such as beef bones. Intention to join: nine hundred and forty-seven people Store: two hundred and sixty home Region: Beijing -
two 
Zhaoji Niugu Headquarters has carefully built the brand for many years. It is characterized by chopping the bones into inches and putting them into the pot, adding more than 60 kinds of Chinese herbs and spices according to its own technology, cooking the bone juice, bone oil, periosteum, bone meat, and delicious beef bones to a state of good color, taste, nutrition, people want to eat, and a long aftertaste. The taste is fresh, fragrant, salty and spicy, but it can also be adjusted according to the local folk flavor. These characteristics of the product make it popular among people from all walks of life. The technology is simple, and the self owned technology is strict, scientific, and independently developed the secret recipe and cooking technology of Zhaoji beef bone stew. Zhaoji beef bone dry eating is a classic of food culture. Zhao Ji Niugu pursues the business philosophy of "sincerity for taste, conscience for quality" and "inheriting the thousand year Shang culture and creating a hundred year Niugu feast". Inherit the essence of food culture, carefully prepared by famous people, authentic and pure taste, delicious and mellow taste. Zhao Ji Niugu truly reflects the consumption feeling of "leading the way to fashion and prosperity" with his innovative industry style, ingenious shop design, modern management and humanistic service. Since its establishment, it has set up franchise stores in many cities across the country. With the improvement of people's quality of life, people are more and more particular about what they eat. Healthy and special foods become people's. Songding pheasant has become a popular brand in the catering market by relying on special food to win the competition. Songding pheasant was founded in 2015. Its main products include pheasant. With its delicious taste and affordable price, it has been recognized by consumers and has a promising market prospect. For such a brand that is deeply loved by consumers and has brand strength, I believe many people want to join. There is no mistake in choosing to join Songding Pheasant. Good projects do not wait for others. Start a business and open a store first, and quickly specify the joining fee! Intention to join: six hundred and fifty-nine people Store: fifty-nine home Region: Guangdong -
three 
Strange flavor beef bones rose in Wuhan a few years ago and became popular in three towns of Jiangcheng. Beef bones and beef are high calorie, high vitamin, low fat, crude fiber foods, rich in iron, zinc, calcium and other trace elements, and can be used regularly to supplement calcium, strengthen teeth, and strengthen muscles and bones. The whole dish of beef ribs with strange taste is mainly made of beef ribs, with dozens of medicinal materials and spices such as grass fruits and cloves added. It is cooked in a gentle manner, and tastes mellow and delicious. This dish is fat but not greasy, delicious and nutritious. Weiwei beef bones have their own inheritance, research and development and promotion missions. Adhere to our own strengths, create more high-quality products to serve customers, complete our own industrialization development and standardized management, and create an internationally advanced franchise chain operation system. It also provides entrepreneurs with unified services including operation management, technical training, service specification, store design, advertising planning, marketing promotion, and product own technology. A large amount of advertising funds have been invested in the promotion of the strange smell beef bones. The 24-hour non-stop promotion of the strange smell beef bones has made it popular. The company values credit and abides by contracts. It has qualified cooperative relations with many enterprises all over the country. What we provide is good products and considerate services. The company adheres to the corporate philosophy of "honesty oriented, market oriented, accurate positioning, and common development", and adheres to customer satisfaction as the standard of our products and services. In terms of management, it is people-oriented and talent oriented, and strives to achieve high-quality, efficient, refined, and systematic standard management. It insists on continuous creation to achieve scientific and humanistic management. Honesty is the foundation and root of life. The company insists on basing itself on honesty and managing with honesty, so as to establish a qualified corporate image in the market. Weiwei Beef Bones has the concept of "entrepreneurial assistance, mutual benefit and win-win", and strives to achieve their goals. The whole store output of odd smell beef bones is deeply loved and supported by consumers. Strange Taste Beef Bones is a good entrepreneurial opportunity at present. If you are considering a project, please join us to start your entrepreneurial life. Intention to join: six hundred and thirty-two people Store: four hundred and twelve home Region: Hubei -
four 
Roasted beef bones with various flavors can be roasted first and then rinsed, making the diners more satisfied. In recent years, they are also very popular in the catering market. Crazy roast beef bones have a special team, and the healthy and delicious products made by heart are loved by the majority of consumers. First roast and then rinse, roast beef bones with five flavors, which is fresh. The main series of Crazy Roast Beef Bones featured beef bones, as well as the auxiliary business of barbecue, cooking, Hele noodles, and the direct supply of core material packages to businesses. The entrepreneurial support is a one-stop process, and the opening of Crazy Roast Beef Bones is easy to worry about. Crazy Roast Beef Bones entrepreneurship can also be joined after investigation, which will set off a new trend of baking beef bones plus alliance food. Crazy roast beef bones, 12 years of dedicated barbecue research and development, nearly 6000 stores have been successfully opened nationwide, sharing the successful experience of thousands of stores with you, so that your entrepreneurship will be less detours. There is no "madness", no trouble, no "madness", no wasted youth. Crazy roast beef bones can easily grasp the taste buds of food, which is so powerful. Crazy Roast Beef Bones is a 10000 yuan franchise, and you can choose from a variety of store types. The headquarters can provide door-to-door guidance for entrepreneurs who have not been engaged in catering or business. Crazy Roast Beef Ribs is a large series of roasted ribs, with 21 flavors, such as spicy, fragrant, mushroom, salt baked, spicy ribs. It is classic in taste and delicious in tongue. Crazy roast beef bones have high nutritional value. The delicious smell of freshly baked ribs instantly permeates the whole sensory world, making people salivating both visually and olfactorily. Crazy roast beef bones, new business opportunities, summer roast and winter rinse. Crazy roast beef bones are made from New Zealand calf bones, and then 28 kinds of precious spices are used for stewing and roasting for a long time. The beef tastes delicious and diversified, reflecting fresh, fragrant, spicy, hot and sweet. Make customers have more choices. Target more customer groups. The five flavors of roast beef bones include original roast beef bones, spicy roast beef bones, cumin roast beef bones, black pepper roast beef bones, sweet and spicy roast beef bones. The main series of Crazy Roast Beef Bones are featured roast beef bones, cold dishes, exquisite stir fry, and Hele noodles with special beef soup. The business is more prosperous. The core material package is directly supplied to the merchants, and the entrepreneurial support is a one-stop process. It is easy to start the business without worry. The crazy roast beef bones entrepreneurial alliance can also save effort by first investigating, first tasting and then joining, setting off a new trend of roast beef bones joining diet. Intention to join: six hundred and sixty-six people Store: sixty-three home Region: Hubei -
five 
Niuge Niugu Hot Pot satisfies consumers of different tastes with its original, spicy, sour, spicy, herbal and other special bone soup bottoms. With rich and pure bone soup, fresh and delicious bone side meat, and various unique sauces, Niuge Niugu Hot Pot respects tradition and has the courage to create, and gives priority to the brand banner of "nourishing, healthy, delicious, and fashionable" in bone soup hot pot catering. It has been well received by consumers. So far, it has developed into a chain enterprise with certain brand influence in the catering industry nationwide. Niuge Niugu hotpot pot bottom series selects superior tubular bones and beef bones, and uses China's unique "casserole pot type process" to refine and produce a series of refined bone pot, which is delicious and thick, and produces saliva all the year round. Mushroom pot, poultry pot; Original flavor, no loss of nutrition, rich in a variety of minerals, a masterpiece of the diet and health preservation era. Niuge Niugu Hot Pot Flavored Bone Soup continues Bayu's spicy culture, with pure taste, supplemented by refined bone soup, a masterpiece of the spicy health preservation era. Moreover, we have innovated through the old, developed "peerless double pepper fresh pepper pot", "hot and sour flavor pickle pot" and other series of pot bottoms, and inherited classic characteristics. There are dozens of self-help dipping materials for Niuge Niugu Hot Pot, which gathers all kinds of characteristics from north to south. The finished products are available for unpacking and eating; Customers can combine freely with more distinctive features. Niuge Niugu Hot Pot is made by stewing dozens of meat bones, Chinese herbal medicine and dozens of spices, which is suitable for all ages. Fresh fruits and vegetables, drinks and drinks are available without limit. Niuge Niugu Hot Pot Hot Pot has delicious sauce, fresh and tender meat, unique sauce, green ecology, attractive taste, and the style of a big brand. It is a very influential project. This business opportunity is prominent and entrepreneurs can't miss it. Niuge Niugu Hot Pot is delicious, and people like to drink it everywhere. Relying on the strength of the headquarters, you will soon be able to choose and immediately welcome many consumers. The store business is good. Open a franchise store, which is popular all the year round and lasts 365 days. The bold and meticulous creation and unremitting efforts of Niuge Niugu Hot Pot have created various kinds of sauces with unique taste of fresh, tender and delicious bone soup, which are now rich and pure. They respect tradition and have the courage to create. In the bone soup hot pot catering, they give priority to the brand banner of "nourishing health, delicious and fashionable". With the brand strategy of scientific catering and green catering, the company has become a bone soup hot pot restaurant for consumers all over the country, and has formed considerable brand influence in the catering industry nationwide. Niuge Niugu Hot Pot Co., Ltd. has professional core technology and more than 20 kinds of special primers for bone soup. The company also keeps forging ahead and establishing in the research and development of new products and condiments. In the face of the ever-changing catering market and the fierce competitive environment, a new product research and development center has been set up to pursue innovation and change on the basis of carrying forward the tradition, actively explore and develop new projects, so as to achieve the sustainable development of the enterprise. Intention to join: six hundred and fifty-two people Store: five hundred and eighty-two home Region: Beijing -
six 
Ben Ben Niugu Catering Management Co., Ltd. has exquisite manufacturing technology. The quality and taste of its products have been tested by the market. It stands out and becomes a good player in the industry. We are based on the local market and actively explore the broad domestic market. In Shandong, Jiangsu and other places, we have achieved good market response. It is believed that there are a lot of food like small dishes that love to chew on bones. Large bone sticks can make people feel better when they get up, not to mention the delicious bone marrow oil. The appearance of this store just meets the need of bone gnawing. When it comes to eating beef, Xiao Bian thinks that there are three necessary conditions for people to feel good. First, the soup must be tasty and taste good. You can feel the soup in the meat texture when you bite it. Benben beef bones have a unique taste. It is made by stewing with seasonings. On the basis of making sauce soup, it is made by adding dozens of seasonings to beef bone broth to make steak sauce. The sauce is golden in color and has a strong aroma. Delicious and economical are the characteristics of the characteristic steak hot pot in Shandong Restaurant. Ben Ben's beef bones are separated from meat and bone, and the bones are connected with tendons. The meat is soft and rotten. In the form, it needs to be able to move ten fingers and eat it quickly. After eating the meat, you should not forget to bother with the juice on the bones. That kind of feeling is great. After a long time of exploration, the boss has integrated the traditional folk practices, grasped the simple seasoning, salt, onion, garlic, and ate the original flavor of meat. Ben Ben beef bones, a variety of food choices, easily attract repeat customers. Taiji mandarin duck pot is used as the container to make two dishes in one pot. All kinds of delicacies are well prepared. Benben beef bones are made with good unique technology of beef bones, and the sauce bone is oily and mellow in appearance. Benben beef bones are made with good unique technology of beef bones, and the sauce bone is oily and mellow in appearance, which is deeply loved by consumers. Intention to join: five hundred and forty-six people Store: twenty-seven home Region: Guangdong -
seven 
Banye Beef Bone Noodle is a brand of private pasta. It can be served in 60 seconds and turned over in 5-10 minutes. Banye Beef Bone Noodle is a Chinese catering brand comparable to fried chicken shops and hamburger shops. Banye beef noodle can be opened for 2-3 people without a chef. Banye Niugumian small franchise, 20 square meters can be opened. Banye Beef Bone Noodles usher in a new situation of Chinese fast food. Banye Beef Bone Noodles is a brand of nutritious and healthy bone soup noodles. Banye's cowbone mask has a strong historical heritage, and has carried on a series of development on this basis. One pull and one dozen can make the noodles taste better, which is a good product of pasta. Noodles are obviously developed from soup cakes. In the Jin Dynasty, the soup cake was called "no trust" and had already become a thin strip. Banye beef bone noodles are rich in products, fresh and delicious, suitable for all ages. Banye Beef Bone Noodle is made of the best ingredients, which is extremely nutritious. The sauce distribution and operation are extremely convenient. Banye Beef Bone Noodles are made from the meat and refined flour of 2-3 year old young yellow cattle, with dozens of Chinese herbs added, and cooked carefully to improve/increase nutrition. Banye beef bone noodle dishes are rich and diverse, meeting the needs of different people. Banye Beef Bone Noodles has been constantly improving and creating products to meet the public taste, whether in the south or north, at home or abroad. Banye beef noodle has achieved the unity of delicious, convenient and inexpensive, and is competitive in both cities and counties. Banye Niugu Noodle has been on the spot for many years in the country for food inspection. It has been made with its own unique technology for 40 years, and has been improved and created. With accurate science and technology, Banye Niugu Noodle has 25 kinds of plants, and carefully selected tender beef. The beef bone soup bottom of Banye Niugu Noodle is thick and not greasy after ten hours of slow cooking. Banye Beef Bone Noodle is specially made of high-quality beef front tendon in 11 processes to cook succulent beef. The whole bowl of beef noodle is delicious, smooth, nutritious and healthy. Intention to join: five hundred and thirty-seven people Store: four hundred and eleven home Region: Guangdong -
eight 
When choosing hot pot food, some people like spicy food, while others like sweet food, which is difficult to adjust. Brother Niu - Beef Bones Self service Hot Pot is popular among spicy and delicious customers, and the customers are constantly relieved by the boss. Hot pot, spicy hot pot, cold, snacks, cooked food and drinks are also popular and delicious. Niuge Niugu Self service Hot Pot will catch up with Chongqing hot pot, spicy hot pot, spicy hot pot and cold classic catering, pay attention to the concept of light investment, and reduce the pressure on entrepreneurs. With the change of the times, dining out has become the carrier of interpersonal communication. Hot pot is also a good choice for dinner and dating, and the market popularity is naturally high. Niuge Niugu self-service hot pot inherits the taste characteristics of Sichuan hot pot, which is "spicy, spicy, fresh and fragrant". It is unique, optimized and improved. It is delicious with delicate dishes and fragrant sauce. It has become a unique hot pot, and is widely sought after by many delicious people. Niuge Niugu self-service hot pot brand has an influence in the industry! There are reasons why any kind of food can attract the attention of diners. Zero addition of the bottom of the pot, healthy and good taste are the business principles that Niuge Niugu self-service hot pot pursues from beginning to end and is firmly implemented. Starting from customers, Niuge Niu Bone Self service Hot Pot uses fresh ingredients, together with elaborate cooking techniques and modern advanced production technology, to provide customers with healthy taste, create a new "hot pot" business and become a good brand. In order to keep up with the pace of changes in the times, and to make the taste of the products in the store conform to the taste and consumption habits of various places, Niuge Niugu self-service hot pot brand will do market research and market analysis, including taste, consumption habits, etc. Constantly develop new dishes suitable for local tastes to attract customers. Now, the practice and exploration of Niuge Niu Bone Self service Hot Pot has entered a new era of brand chain expansion. We sincerely invite you to join us to create a brilliant career! No matter how times change and how busy life is, we all need to eat to supplement our physical strength, but what is good to eat? Each dish in the Niuge Niu Bone Self service Hotpot Shop is carefully cleaned and processed before being sold. The ingredients are rationed every day to improve/increase the freshness, health and hygiene of the products! The bottom of each kind of Niuge Niu Bone Self service Hot Pot is unique. It is made of completely green raw materials and boiled with traditional techniques. It tastes authentic and classic. Intention to join: seven hundred and five people Store: one hundred home Region: Zhejiang -
nine 
Wu Laodaniu Bones Hot Pot insists on operating while establishing, which is the foundation of the enterprise and the way of entrepreneurship. In the business process, in strict accordance with the corporate culture of "people-oriented, harmonious working together", vigorously improve the quality of employees, strengthen the service concept, face the market with fearlessness, face consumers with sincerity, face themselves with truth and refinement, take standardized and scientific management as the starting point and foothold of the enterprise, and gradually form a characteristic internal management system in practice, It has established a strict standardized, standardized and institutionalized work order, which has effectively promoted the steady and healthy development of the enterprise. Wu Laodaniu Bones Hot Pot Enterprise failed to meet the honor it had won. In the face of achievements, it constantly improved itself. The whole company was united in pursuit of excellence, diligence and pragmatism. It worked hard to make the enterprise grow and grow in development, gradually realizing the overall planning goal of becoming stronger, longer and larger, and creating a more brilliant tomorrow. The groundbreaking project is for you to make money! Huayan Guoyu, a new upstart in the fruit drink market, a new favorite for joining and starting businesses, becomes a local tycoon in January, and makes a fortune in the future! The hot pot joining project of Wu Laodaniu's bones is going on. Come and join us to become rich! In the recent five years, the characteristic catering has been booming all the way, with a double-digit growth rate, ranking top in the entire catering industry. The joining project of Wu Laodaniu Bone Hot Pot has unique skills and technologies. The product is beautiful in color and full in texture. After eating, the fingers stay fragrant, and the more you eat, the more you like it. The core ingredients contain more than 30 kinds of qualified seasonings, which are accurate to grams. At the same time, the franchise project of Wulao Daniu Bone Hot Pot has its own manufacturing process, which has been crushed and processed by technicians and can not be imitated by others. It is a monopoly catering characteristic wealth project and has become a popular project in the franchise market. The hot pot side dishes are very rich, the form is good and warm, and the taste is very good. Customers can choose other ingredients according to their needs: various fruits, vegetables, cakes, etc. Steak bone and meat are fragrant, tender and palatable, with mellow flavor and delicious soup and meat. The more you eat, the more you want to eat. Nowadays, entrepreneurs who want to operate hot pot projects will find it difficult to gain a foothold in the market if they do not have two skills. With such powerful products as Boss Wu as support, I believe that friends will be successful in opening stores. Intention to join: one thousand three hundred and fifty-three people Store: one hundred and forty-seven home Region: Chongqing -
ten 
The Quanniu hotpot chain brand of Guangchao Niugu Niuzao Pot Co., Ltd., originated from the creation of Chairman Shen, fully integrates the exquisite hotpot food culture of the south and the north. On the basis of the excellence of Cantonese cuisine, it has joined the green beef products in Chaoshan area, with unique flavor, fresh, tender, refined and other characteristics. Since its listing, it has been recognized and appreciated by food lovers all over the country. In August 2013, the head office of "Guangchao Beef Bone and Beef Chop Pot" was awarded the plaque of "Consumers Trust Catering Units" by the column of Pearl River Information of Pearl River Channel of Guangdong TV. On March 15, 2014, the head office of "Guangchao Niugu Niuza Pot" was awarded the title of "Consumers Trust Catering Enterprises" again by the column of "Baiye Information" on the news channel of Guangdong TV. It's easy to play in the soup pot. It's delicious and doesn't burn. It's not closed for 365 days. ---- The miscellaneous soup pot that can be eaten all the year round can be joined without experience, no technology and no fear! Site selection and store opening, guide with the store, improve after-sales service, advertising support, everything in the headquarters includes the wealth creation project recommended by Guangdong TV Pearl River Channel - Guangchao cattle bone and beef offal pot: unique flavor, fresh, tender, refined and other characteristics, fully showing the taste of Chaoshan Guangzhou cattle offal and leading the way to taste! Both young and old men love to eat! Cattle bone and beef offal pot - it integrates the essence of Chaoshan Guangzhou food, and is boiled by its own manufacturing process. Good oil: use vegetable oil to keep the food fresh, fresh and delicious, and not greasy; Beauty of sauce: unique sauce, no pigment, no addition, green and healthier; God of utensils: pottery utensils, heat preservation, evenly heated, can preserve food nutrients, especially fragrant. There are also special snacks, refreshing dishes, fresh fruit drinks and other complementary foods, which can be freely matched and eaten throughout the year! Not only the facts, but also more support! Seven major supports to fight and create brilliance: site selection support - design support - store opening oriented support - training support - store preparation support - follow-up support - advertising promotion support; After four years of direct store operation, more than 30 franchise stores have been developed in Guangzhou, Shenzhen, Shanghai, Qiqihar, Xinyang Gushi, Shaoguan, Qingyuan, Huizhou, Luoding, Foshan, Zhanjiang and other cities: from the selection of raw materials - the taste of products - the decoration of stores - the service and experience of meals and other aspects, they have been conscientious and gradually improved to do a good job in details, Lead all allies to be a good player in the industry! Guangchao Beef Bone and Beef offal Pot is made of beef, beef tendon, beef tripe, beef heart tube, beef plate tendon, beef tendon tendon and dozens of superior Chinese herbs. It is hot but not dry, warm but not hot, and has the effect of strengthening the body, beauty and beauty. How about Guangchao hot pot with beef bones and beef offal? All flavors are coordinated, and you will never tire of eating! Guangchao cattle bone and beef offal pot is made with the essence of Chaoshan Guangzhou cuisine and its own manufacturing process. Good use of oil: use vegetable oil to keep the dishes fresh, fresh and delicious, oily but not greasy; Beauty of sauce: unique sauce, no pigment, no addition, green and healthier; God of utensils: pottery utensils, heat preservation, evenly heated, can preserve food nutrients, especially fragrant. There are also special snacks, refreshing dishes, fresh fruit drinks and other complementary foods, which can be freely matched and eaten throughout the year! Guangchao Cattle Bone and Cattle Chop Pot now has a production base integrating raw material processing, vacuum packaging, storage and refrigeration. It strictly controls the main details of raw materials, ingredients, health and safety. With the service purpose of large-scale kitchen procurement, production mechanization, storage standardization, and modern distribution, it reduces the tedious processing and production of cattle chops for franchisees, It provides smooth franchise services for franchisees, meets the unified recognition of consumers on the taste of the company's products, and also wins a better reputation for franchisees and the company. Intention to join: eight hundred and thirty-six people Store: three hundred and fifty home Region: Guangdong -
eleven 
Wuhan Chulao Hotel Management Co., Ltd. opened a Chulao Strange Taste Beef Bones franchise store, which not only tastes delicious and nutritious, but also has a long aftertaste. It said: the delicacy of bone juice, bone meat, periosteum and bone oil, and the delicacy of beauty and beauty are suitable for both men and women, old and young. Cheap beef bones, cooked with common cooking utensils and scientific ingredients, sell for 7-14 yuan/kg. The daily sales of a snack bar in the county seat are also more than 80 jin. There is a layer of red and yellow periosteum, soft ribs and crispy bones on the surface of cattle bones. When eating, the bones are pounding in the mouth. They are delicious, fragrant, salty and hot. They are delicious but not greasy. Adding bone soup can make people's favorite beef noodle breakfast or beef mutton donkey hot pot, with an annual profit of more than 100000 yuan. Chulao strange flavor beef bones are made by adopting a scientific diet, according to standardization, metrology, and more than ten processing procedures, with 24 kinds of Chinese herbal medicines prepared and processed by their own unique processes. It is a kind of special flavor food. Chulao beef bones have a strange smell. The surface of the beef bones is covered with red and yellow periosteum, soft ribs, and crispy miscellaneous. It is fragrant, crisp, spicy, and has a long aftertaste. When making, it is better to take the front soft ribs of beef ribs (commonly known as phoenix wings), add various Chinese medicinal materials and spices according to the own process, and heat them. The technology is simple and has strict science. The food of this product is delicious, satisfying, fragrant but not greasy, and makes people remember it for a long time. Eating dried beef bones is a classic of food culture. Chulao Strange Taste Beef Bones Steak has a unique taste. It is made by stewing with seasonings. On the basis of making soy sauce soup, it is made by adding dozens of seasonings to beef bone broth. The sauce is golden in color and has a strong aroma. Delicious and economical are the characteristics of the characteristic steak hot pot in Shandong Restaurant. The beef steak in the sauce soup is ruddy, medium normal and mild, and the beef steak in the long boiled soup is soft, soft and rotten without peeling off the bones. The meat is mellow, the sauce smell is pungent, the soup is red and bright, slightly spicy, delicious but not greasy, and appetizing. Eating it regularly can increase the body's heat and improve the resistance. The hot pot side dishes are very rich, the form is good and warm, and the taste is excellent. Customers can choose other ingredients according to their needs: various fruits, vegetables, cakes, etc. The delicious steak is fragrant, tender and palatable, with mellow flavor and delicious soup and meat. The more you eat, the more you want to eat, and the more you eat, the happier you will be. Nourishing and health preserving can be eaten all the year round. Eating three or nine times in winter can resist the severe cold and eliminate the cold; Eating in summer can nourish the face and expel toxins, nourish the spleen and stomach, replenish qi and blood, strengthen muscles and bones. Beef is very rich in the elements needed by the human body. These include protein, blood iron, vitamins, zinc, phosphorus and a variety of amino acids. Beef is rich in iron, which is easily absorbed by the human body. It transmits oxygen and energy to all parts of the body, relying on the heme of red blood cells in the blood. None of its components can lack iron The cultural connotation is rich. Qianlong went to Jiangnan seven times and stayed at his majesty's Jinan Mansion in Shandong Province. He tasted delicacies in Lu's dining room and recited the meaning of immortality from Taibai upstairs. Emperor Qianlong once went to Jiangnan seven times and stayed in his majesty's Jinan (today's Imperial Camp). After tasting the appetizing steak in the Lu Restaurant, he was full of praise and later passed to the imperial palace. According to historical records, on the 10th day of the first month of the 48th year of Qianlong's reign in the Qing Dynasty, the Emperor Qianlong set up 530 tables of Jiechan Steak Hot Pot. It is said that Jiechan Steak Hot Pot in Jinan Lu Restaurant is one of them. Its grand occasion is unique for hot pot. "Health, fashion, delicious and leisure" is our tenet, and also our principle of selecting and promoting projects. Chulao Strange Taste Beef Bones: The beef steak in the sauce soup is red and smooth, medium normal and mild, and long boiled but not muddy. The meat is soft and rotten without losing its bones. The meat is mellow and thick, and the sauce smell is pungent. The soup is red and bright, slightly spicy, delicious but not greasy. It is appetizing. Eating it regularly can increase human body heat and improve resistance. "Food is the most important thing for the people, and catering is the king of all industries." The catering industry is always full of vitality, and the market potential is huge. The characteristic appetizing steak hotpot of Shandong Restaurant is a good project that is small, fast, low starting point, low, manageable, and easy to operate. The franchise operation is very ideal We are willing to grow and develop together with the vast number of entrepreneurial friends. Intention to join: one thousand one hundred and fifty-three people Store: three hundred and fifty home Region: Hubei -
twelve 
Tangkedao satisfies consumers of different tastes with a variety of distinctive bone soup pot bottoms, such as original, spicy, sour and hot, spicy, and medicinal food. The rich and pure bone soup, fresh and delicious bone side meat, and various sauce with unique taste both respect tradition and have the courage to create. In the bone soup hot pot catering, the brand banner of "nourishing, healthy, delicious, and fashionable" is given priority. It has been well received by consumers. So far, it has developed into a chain enterprise with certain brand influence in the catering industry nationwide. Tangkedao pot bottom series, which selects superior tube bones and beef bones, uses the unique "casserole pot type process" in China to refine and produce a series of bone casseroles, which are delicious and thick, and produce saliva all the year round. Mushroom pot, poultry pot; Original flavor, no loss of nutrition, rich in a variety of minerals, a masterpiece of the diet and health preservation era. Tangkedao flavor bone soup continues Bayu's spicy culture, with pure taste, supplemented by refined bone soup, a masterpiece of the spicy health preservation era. Moreover, we have innovated through the old, developed "peerless double pepper fresh pepper pot", "hot and sour flavor pickle pot" and other series of pot bottoms, and inherited classic characteristics. Dozens of self-help dipping materials are available in Tangkedao, bringing together all kinds of characteristics from north to south. The finished products are available for unpacking and eating; Customers can combine freely with more distinctive features. Tangkedao is made by stewing dozens of meat and bones, Chinese herbs and dozens of spices. It is suitable for both young and old people. Fresh fruits and vegetables, drinks and drinks are available without limit. Tangkedao Beef Bones Pot Hot Pot has delicious sauce, fresh and tender meat, unique sauce, green ecology, and attractive taste. It has the style of a big brand, and is a very influential project. This business opportunity is prominent, and entrepreneurs can't miss it. Tangkedao Beef Bones Pot Hot Pot is delicious and popular. Relying on the strength of the headquarters, you will soon be able to choose and immediately welcome many consumers. The store business is good. Open a franchise store, which is popular all the year round and lasts 365 days. The bold and meticulous creation and unremitting efforts of Tangkedao Beef Bones Pot Hotpot have created various kinds of sauces with unique taste of rich and pure bone soup, fresh and delicious bone side meat. It respects tradition and has the courage to create. In the bone soup hotpot catering, it gives priority to the brand banner of "nourishing health, delicious and fashionable". With the brand strategy of scientific catering and green catering, the company has become a bone soup hot pot restaurant for consumers all over the country, and has formed considerable brand influence in the catering industry nationwide. Tangkedao Beef Bones Pot Hot Pot Co., Ltd. has professional core technology and more than 20 kinds of special base materials for bone soup. The company also keeps forging ahead and establishing in the research and development of new products and condiments. In the face of the ever-changing catering market and the fierce competitive environment, a new product research and development center has been set up to pursue innovation and change on the basis of carrying forward the tradition, actively explore and develop new projects, so as to achieve the sustainable development of the enterprise. Intention to join: three hundred and sixty people Store: one hundred and fifty home Region: Jilin -
thirteen 
With the brand characteristics carefully built by the headquarters for many years, Juanfu Steak and Ox Bone Pot cooks the flavor of beef bones to a state of unique flavor, rich nutrition, and a long aftertaste. Juanfu Steak and Ox Bone Stewed Dry without Soup, which is fresh, fragrant, salty and spicy, but can also be adjusted according to local folk flavor. The stewed secret recipe and cooking technology independently developed by Qiangfu Steak and Beef Bone Pot have made the products popular throughout the country and received the favor of people from all walks of life. The delicious bone juice, bone oil, periosteum and bone meat are cooked to the state. When making, the bones are chopped into more than inches and put into the pot. More than 60 kinds of Chinese herbs and spices are added according to the own process and heated. The craft is simple, and its own craft is strict and scientific. Dry beef bones is a classic of food culture. Established in 2010, there are many direct stores, franchise stores and headquarters throughout the country, including Administration Department, Investment Promotion and Franchise Department, Finance Department, Business Department and Design Department, with more than 50 employees. The headquarter adopts the business philosophy of "sincerity as taste, conscience as quality". "Inherit the culture of Yin capital for thousands of years and create a feast of cattle bones" as the pursuit. It inherits the essence of food culture and is carefully prepared by famous people. The taste is authentic and pure, and the taste is delicious and mellow. With unique industry style, ingenious shop design, modern management and humanistic service, Juanfu Steak and Ox Bone Pot truly reflects the consumption feeling of "leading the way to fashion and prosperity". Since its establishment, it has set franchise stores in many cities across the country, and has won the honor of being a member of Food Marketing Association, Zhengzhou Food Promotion Association, and Zhengzhou Catering Association, There are many awards, such as famous Chinese food and catering franchise brands, and Henan consumers trust catering enterprises. Intention to join: four hundred and seventy-four people Store: one home Region: Henan -
fourteen 
Niugu Hot Pot Company takes the spirit of cattle as the core of brand culture, adheres to the business philosophy of being down-to-earth, brave to create, modest and hard working, wins widespread praise from all walks of life and strong support from consumers, and establishes a qualified social image and high brand popularity. Beef bone hotpot is not only unique in taste, but also pays attention to the reasonable collocation of ingredients, and more importantly, it is the trend of the times. Beef Bones Hot Pot gives priority to the introduction of popular nutrition, healthy and healthy diet, and has been committed to developing healthy, green and original ecological ingredients. Bovine bone hotpot boldly selects yak bone as the basic base of hotpot, and the soup made from yak bone can increase bone density and actively regulate and dredge the osteoporosis and internal rheumatism that are common to modern people. In the 21st century, food materials are the place where consumers are worried and prone to problems. Niugu Hot Pot takes a fashionable and happy orientation, and the decoration is full of fashion, quality and artistic sense. Beef bone hotpot is suitable for hotpot operation in different seasons, so that the operation of hotpot is not affected by the seasons. Beef bone hotpot is popular with consumers for its fresh dishes and comfortable dining. The beef bone hot pot soup is red and bright, spicy and rich, hot but not dry, refreshing when eating, refreshing after eating, and nourishing the taste. The beef bone hotpot uses a disposable bottom to reduce the reuse of the bottom. Beef bone hotpot does not stick to the pot, does not muddy the soup, and does not change its taste after a long time of cooking. The beef bone hotpot is finely selected, and is refined from a variety of Chinese herbal medicines and animal and plant raw materials. The soup is made of yak bone as the basic raw material, and has the results of strengthening the stomach, removing rheumatism, and nourishing. All raw materials and ingredients of beef bone hotpot are treated innocuously during processing, which belongs to healthy hotpot and green food. In the high-speed development, the company adheres to and carries forward the traditional food culture, and is more committed to building a theme store with Bayu culture, lifestyle and healthy diet. It focuses on creating a comfortable dining environment and a strong Bayu cultural atmosphere for customers. The industry first promotes the store building concept of "entering a store and understanding a city", with the theme of "impressing Chongqing" as the decoration style, From the visual, auditory and taste aspects, Chongqing's humanistic customs, food culture and regional characteristics are displayed. To build a sharing platform for honest exchanges between foreign tourists, guests from afar and foreign friends. Intention to join: seven hundred and thirty-four people Store: two hundred and sixty home Region: Hubei -
fifteen 
We know that the nutritional value of beef bones is particularly high. Cow bones contain a lot of calcium, which can supplement the calcium of human body, strengthen people's physique, and make people stronger. If you are careful, you will find that people around who like to drink cow bones and eat beef will be very healthy. In addition, cow bone contains rich collagen, which can nourish the skin and beautify the skin. Especially for people suffering from arthritis, eating and drinking cow bone can help them. In a word, beef bones have high nutritional value and many benefits. There are countless people who like beef bones. The main ingredient of Niuge Niugu is Niugu. How can customers not love it? Niuge Niugu is a hot pot restaurant in Sichuan. The unique taste and style of Niuge Niugu attract many consumers to taste it. The business is very good. Numerous branches have been opened in the country, and people in each branch are endless. There are not only Niu Ge Niu Bone, but also Niu Ge Sour and Spicy Soup. Of course, there are more dishes in the shop that have their own advantages, which almost satisfy the consumers' taste and make them feel the spicy and refreshing brought by Niu Ge Niu Bone in different styles. The store has special spicy food with different tastes, suitable for people with different physiques, so it is suitable for all ages. When it comes to beef bones, we should say the bottom of the pot. The material in Brother Niu's bones cannot be copied by other brands. The ingredients are fresh, and the selected parts are particular, so they are very chewy. There are hundreds of ingredients, all of which are derived from the experience of chefs who have summed up for many years and have been tested by Taoism. In addition, once the precious Chinese medicinal materials are integrated, the soup ingredients taste wonderful and delicious. The taste of Niuge beef bones is not available in hot pot of other brand stores, which is why so many diners choose Niuge beef bones. Intention to join: six hundred and ninety-one people Store: one hundred home Region: Sichuan -
sixteen 
Beef bone soup is a dish. The main raw materials are beef breast meat, beef bones, etc. It tastes delicious and nutritious. When cooked well, the meat can be inserted with a fork. If the fork is gently put into the meat, it is cooked. Beef bone soup, a specialty casserole beef bone soup, focuses on good bones, good soup and better health, and is supplemented with Sichuan, Hunan and Guangdong cuisine, attracting the attention of many consumers. There are famous beef three-star soup, noodles with oyster sauce, beef bone soup gluten, etc., with different flavors. The headquarters adopts the development strategy of the direct marketing system, which is widely praised on the basis of "green and healthy". In addition to normal operation, the direct marketing stores are also used by the company's partners after learning in the headquarters. The practice includes comprehensive practice contents such as store operation management, service etiquette, product cutting, mixing, business statements, store promotions, customer reception, etc, In this way, franchisees can directly open stores after learning and copy the successful experience of the headquarters' direct stores. The beef bone soup uses the four steps of tasting soup. Eating more than one soup makes the bone gnawing fun. No one can help but want to try. Ox bone soup is made by stewing for a long time with the nutrition of bobbin bone. In the later stage of development, it successfully entered the catering entrepreneurship market by joining chain brands, firmly based on the current Chinese catering entrepreneurship industry, and became a popular brand in many people's minds. Bovine bone soup originates from traditional flavor, has many years of development experience in the catering field, has accumulated rich market operation experience and trendy product lines, and is committed to bringing more and more delicious traditional delicacies to consumers. In order to make it more convenient for businesses who like beef bone soup, the headquarters has now opened a franchise home page to accept applications from customers all over the country for free. You are welcome to consult about cooperation matters. Beef bone soup is a restaurant specializing in soup. Niugu Soup has developed "Niugu Soup" integrating "green, healthy, delicious and nutritious" by using professional team's own technology combined with modern food processing technology. The headquarters adopts the development strategy of direct marketing system, which is widely praised based on "green and healthy". In addition to normal operation, the direct marketing store is also used by the company's partners for practical operation after learning in the headquarters, The practical operation includes comprehensive practice contents such as store operation management, service etiquette, product cutting and matching, mixing and modulation, business report, store promotion, customer reception, etc., so that the franchisee can directly open a store after learning and copy the successful experience of the headquarters' direct stores. Intention to join: three hundred people Store: zero home Region: Beijing -
seventeen
Niugu Self service Hot Pot Company takes the spirit of cattle as the core of brand culture, adheres to the business philosophy of being down-to-earth, brave to create, modest and hard working, wins widespread praise from all walks of life and strong support from consumers, and establishes a qualified social image and high brand awareness. The beef bones self-help hot pot is not only unique in taste, but also pays attention to the reasonable collocation of ingredients. More importantly, it has advanced the trend of the times. Beef Bones Self service Hotpot has launched a popular nutrition, health and health preserving diet, and has been committed to developing healthy, green and original ecological ingredients. Bovine bone self-help hot pot boldly selects yak bone as the basic base of hot pot, and the soup made from yak bone can increase bone density, and actively regulate and dredge the osteoporosis and internal rheumatism that are common to modern people. In the 21st century, food materials are the place where consumers are worried and prone to problems. Cattle bone self-help hot pot adopts a fashionable and happy orientation, and the decoration is full of fashion and art. Cattle bone self-service hotpot is suitable for hotpot operation in different seasons, so that the operation of hotpot is not affected by the seasons. The beef bones self-service hotpot dishes are fresh and comfortable, which are popular with consumers. The beef bones self-help hot pot soup is red, bright, spicy, hot but not dry, refreshing when eating, refreshing after eating, and nourishing. The beef bones self-help hot pot uses a disposable bottom to reduce the reuse of the bottom. Cattle bone self-help hot pot does not stick to the pot, does not muddy the soup, and does not change the taste after long cooking. The beef bone self-help hot pot is finely selected, and is refined from a variety of Chinese herbal medicines and animal and plant raw materials. The soup is made of yak bone as the basic raw material, which has the effects of strengthening the stomach, removing rheumatism, and nourishing. All raw materials and ingredients of beef bones self-help hot pot are treated innocuously during processing, which belongs to healthy hot pot and green food. Intention to join: nine hundred and forty-eight people Store: forty-seven home Region: Sichuan -
eighteen 
When it comes to food, it is estimated that many people have their own favorite one, but the one for health care is still popular. Deyang, Sichuan is located in the north of Chengdu Plain, and in a humble place in Luojiang County, Deyang, a small shop of beef bone hotpot. Since its opening, business has been good every day. The people queuing up directly across the street, Customers and franchisees who are famous every day come in an endless stream, and restaurants on both sides are even more jealous, and have begun to imitate or even copy the original. However, this has not affected its popularity, but business is getting better every day, creating a catering miracle in Luojiang. What created this miracle is just inconspicuous: Niu Xiao Niu Ge Niu Bone Hot Pot. Niuge Niugu Hot Pot was founded by Duan Zuobing, a lecturer of Eating Creation World. After more than 20 years of failure, adjustment and improvement, Master Duan returned to his hometown in Deyang, Sichuan, at the end of 2015 to start his own business and create the catering hot pot brand Niu Xiaoji Niugu. Before opening the store, Master Duan personally operated the operation from the material selection of beef bones, the boiling of hot pot primer, the creation and breakthrough of taste to control beef bones from the source to the table. Since the opening of the store, Niu Xiaoji Niuge Niugu has constantly broken the catering miracle. There are a lot of customers coming and going. When friends from Deyang, Mianyang and even Chengdu drive there, they will try the special taste of Niu Xiaoji Niugu. Niu Xiaoji Niuge Niugu is famous for its spicy but not dry, fragrant but not greasy taste, and its persistent aftertaste. In addition, the material selection of Niugu is traceable, so that everyone can eat well, eat healthily, and Niuge Niugu is popular. It has successfully won the Sichuan Food Channel, Chengdu Food Program and other columns on the list of brands. By the end of 2016, Niuge Niugu's franchisees have spread all over Deyang, Mianyang, Chengdu Shaanxi, Gansu, Qinghai and other provinces and cities. Intention to join: one thousand and ten people Store: one hundred home Region: Shanghai -
nineteen 
Yiyi Niugu is constantly committed to the diversified development of local snack culture, closely following the trend of the domestic market of modern snacks. It has established the service concept of serving customers wholeheartedly, and formed a product research and development idea of creation, fashion and trend. The company's R&D service team, with keen market insight, has deployed fashionable and trendy beef bones that meet consumers' eating habits. At the same time, it has introduced new products, Yiyi beef bones, from time to time to meet people's changing needs for healthy, fashionable and cool food. To make any kind of catering, only serious enough can make the delicious food that the public wants. Yiyi Niugu has a lot of ideas about making food. It is skilled and can implement the idea of creation, so that the food produced has outstanding characteristics. Its beef dishes have a variety of tastes and can be enjoyed by the public, so joining this brand is not afraid of no business. If a chain catering brand wants to develop and grow, it must improve/increase the standardization and uniformity of franchise store brand construction. It cannot let any of its branches struggle alone, but should form a strategic partnership between Yiyi Niugu Headquarters and its businesses, and work together to develop the market and respond to market competition, At present, Yiyi Niugu is working on building a closer cooperation relationship, forming a brand effect, and opening the market with strong enterprise strength. Yiyi beef bones belong to Wuhan Yiyi Catering Management Co., Ltd. It is a popular snack brand in Wuhan that focuses on beef bones. The beef bones are made into a taste that young people like. The design of the store is mainly industrial, and the lemon yellow and black color match looks simple and interesting. Yiyi Niugu is really a good snack brand based on healthy, young and fashionable consumption concept. The operation team of Yiyi Niugu, which is composed of high-quality and experienced talents in the industry, has witnessed the rapid development of the industry, accumulated rich operating experience, and formed a scientific management system. Yiyi Niugu brand has the sense of founding and responsibility to provide customers with fast and dedicated services. Intention to join: six hundred and fourteen people Store: one hundred and eighty-five home Region: Hubei -
twenty 
As a traditional Chinese food, beef bone noodles have many advantages, such as nutrition, health, convenient production and portability. Therefore, they are warmly sought after by consumers. In recent years, the catering industry has developed rapidly, and the industry competition is fierce. The beef noodle franchise brands have also emerged, and many franchisees also have the idea of joining the beef noodle franchise. As a leader in the industry, Niugumian has always maintained a strong advantage, and is unique among many brands. It is favored by many franchisees and has opened stores one after another. Beef bone noodle is a kind of food made by grinding grain or bean flour into dough with water, then pressing or rolling it or stretching it into pieces before cutting or pressing it. Beef bone noodle is also made into strips (or narrow or wide, or flat or round) or small pieces by means of rubbing, pulling, pinching, and then boiled, fried, stewed, and fried. There are many patterns and varieties. The local characteristics are extremely rich. The delicious noodles are almost all mild and sinewy, developing the flavor of pasta. The beef bone noodle soup is to skim the broth, pour the blood water soaked in the meat into the boiling broth pot, and then skim the foam to clarify. Add the seasoning powder. The seasoning can be determined according to the different eating habits in the north and south. Then pour a little water into the clear beef liver soup, boil it to remove the foam, and then add salt, monosodium glutamate, cooked radish slices, skimmed oil, onion oil, and noodles into the pot, After the noodles are cooked, put some beef soup, radish and floating oil into a bowl and pour them on the noodles. Add some diced beef, vanilla, garlic sprouts and chili oil to everyone's taste. Beef bone noodle features clear and delicious broth, soft and tasty noodles, rich and affordable nutrition. Each bowl of noodles is 2.5 liang plus 350-500 ml soup, depending on the size of the bowl. The legendary craftsmanship "beef bone noodles" is tender and smooth in the mouth, spicy, fresh and tender, and has a long taste, which can be described as soothing the liver, regulating qi, and beautifying the skin. It is praised by customers and is famous in three towns. When relatives and friends get together, they can eat delicious food in the shops, listen to local tunes, and talk and laugh with empty cups. It is actually the pleasure of life. Intention to join: seven hundred and thirty-eight people Store: seventy-eight home Region: Hubei
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