synonymspecific heat(Specific heat) generally refers to specific heat capacity
Specific Heat Capacity, denoted by the symbol c, is also called specific heat, which is the specific heat of a substance per unit massHeat capacityThat is, the heat absorbed or released when the unit mass object changes the unit temperature.
Using the concept of specific heat capacity, we can infer the molar heat capacity that represents the heat required for 1 mol of material to increase 1 K.Molar heat capacity C under isobaric conditionspIt is called molar heat capacity at constant pressure.The molar heat capacity Cv at constant volume is called the molar heat capacity at constant volume.Usually, the relationship between molar heat capacity at constant pressure and temperature is related topolynomial。[1]
The specific heat capacity of water is large, and it is widely used in industrial and agricultural production and daily life.This application mainly considers two aspects. First, water of a certain quality absorbs (or emits) a lot of heat while its own temperature changes little, which is conducive to regulating the climate;Second, a certain quality of water increases (or decreases) a certain temperature, absorbing (or releasing) a lot of heat, which is conducive to water usecoolantOr heating.
Adjust the climate
The specific heat capacity of water is large, which has a significant impact on climate change.Under the same condition of heating or cooling, the temperature of water changes little, and this characteristic of waterClimate impactVery big, daytimecoastal areasThe temperature rises more slowly than that in inland areas, and the coastal temperature decreases less at night. Therefore, the temperature in coastal areas changes little in a day, while the inland temperature changes greatly. In summer, the inland is hotter than the coastal area, and in winter, the inland is colder than the coastal area.Whenambient temperatureWhen the change is fast, the temperature of water changes relatively slowly.organismInternal waterThe proportion of is very high, which helps to regulate the temperature of the organism itself, so as to avoid serious damage to the organism caused by too fast temperature change.Sea land breezeThe causes are similar.
1. Impact on temperature
According to Xinhua News Agency,Three Gorges ReservoirAfter the impoundment, the world's largestMan-made lakeWill become a natural "air conditioner"Mountain CityChongqing's climate is warm in winter and cool in summer.It is estimated that the temperature may drop by 5 ℃ in summer and rise by 3 to 4 ℃ in winter.
A sunny, windless summer day on an islandGround temperature, which is higher than the ambient sea temperature, and thus forms the sea breeze circulation andCumulus convectionThis is the performance of the ocean heat island effect.The specific heat capacity of water is more than 4 times that of sand.Water and sand with the same quality will absorb more heat if they rise to the same temperature;If the heat absorbed or released is the same, the temperature change of water is much smaller than that of sand.In summer, the sun shines on the sea. Although the sea water absorbs a lot of heat, its specific heat capacity is large, so the temperature of the sea water does not change much, and the temperature at the seaside does not change much.And indesertBecause the specific heat capacity of sand and stone is small, the temperature will rise a lot when it absorbs the same heat, so the temperature difference between day and night in the desert is large.The diurnal temperature difference of the coast is smaller than that of the desert, which is suitable for living.Since 2010~2013, due tourban populationConcentrated, developed industry, traffic congestion, serious air pollution, and most buildings in the city are made of stone and concrete. In terms of spatial distribution of temperature, the city is like a warm island, thus formingUrban heat island effect。In mitigationheat island effectExperts estimate that a medium-sized city is surrounded by citiesGreen beltAfter the seedlings grow into shade, the green belt can conserve water all the year round, which is equivalent to a building with a volume of 1.14 × 10mthreeDue to the large specific heat capacity of water, the medium reservoirs in the urban area can reduce the high temperature in summer by more than 1 ℃, effectively alleviating the increasingly serious "heat island effect".
With the establishment of the reservoir, the water increases, and the specific heat capacity of the water is large, the temperature changes less when it is also cold and heated, so that the temperature in summer will not rise higher than in the past, and the temperature in winter will not fall lower than in the past, so that the temperature remains relatively stable, and the reservoir will become a huge "natural air conditioner".
Field of application
1. Application of water cooling system
People began to use water to cool earlyfeverOn the computerCPUCan be used in heat dissipationHeat sinkAndCPU coreContact, so that the heat generated by the CPU passes throughheat conductionThe heat is transmitted to the heat sink, and then the heat emitted into the air is taken away by the fan.However, the specific heat capacity of water is far greater than that of air, so water can be used instead of air as the heat dissipation medium, and the water with increased internal energy can be taken away by the pump to form a water cooling system.In this way, the temperature of the water will not rise significantly after the heat generated by the CPU is transferred to the water,Thermal performanceIt is superior to the above systems that directly use air and fans.
heat engine(such as the engine of a car, the generator of a power plant, etc.)Cooling systemAnd waterCoolantIt also takes advantage of the large specific heat capacity of water.
Rice is a warm crop. In order to prevent frost, farmers generally adopt“Frequent irrigation in shallow water”That is, in the evening, pour some water into the rice field for the night, and then drain the water from the rice field when the sun rises the next day.According to the characteristics of large specific heat capacity of water, when the temperature drops at night, the temperature of seedlings does not change much, which plays a role in heat preservation of seedlings.
3. Hot water heating
Radiators for heating in winterWarm water bag。The "heating" water in buildings in the north of China is used as a medium to bring the heat generated when the fuel is burned to the house for heating.
4. Others
For example, in the hot summer, the ancient royal family used water to flow down from the roofHeatstroke preventioneffect.
Specific heat capacityyesthermodynamicsOne commonly used inphysical quantity, indicating the ability of a substance to increase the heat required for temperature, rather than the ability to absorb or dissipate heat.It refers to the heat absorbed (or released) by a certain substance per unit mass when it rises (or falls) per unit temperature.Its SI units arejoulePer kilogramKelvin[Jkg-1K-1], that is, the heat required to raise the temperature of 1kg material by 1 Kelvin.According to this theorem, the following formula can be basically obtained:
The greater the specific heat capacity of the material, the same mass andtemperature riseMore heat energy is needed.Taking water and oil as examples, the specific heat capacities of water and oil are about 4200 Jkg respectively-1K-1And 2000 Jkg-1K-1That is, the heat energy of heating water with the same quality is about twice as much as that of oil.If water and oil of the same quality are heated with the same heat energy, the temperature of the oilLiter willGreater than the temperature rise of water.
The ratio of the heat absorbed by a substance of a certain mass when the temperature rises to the product of the mass of the substance and the rising temperature is called the specific heat capacity (specific heat) of the substance, which is represented by the symbol c.hisInternational System of UnitsThe units in arejoulePer kilogramKelvin[J/(kg · K)], one of its common units is joules per kilogram of Celsius [J/(kg · C)].J refers to joules, K refers toThermodynamic temperature scale, that is, the energy required to raise (or lower) the temperature of 1 kg of material by 1 kelvin.According to this theorem, the following formula can be obtained:
Q is the heat absorbed (or released);M isMass of objectΔ T is the change of temperature after heat absorption (or heat release). In junior high school textbooks, Δ T is written as Δ t, which is not standard in fact (we often use ℃ as the unit of temperature in our life, rarely use K, and Δ T=Δ t, so we use Δ t in middle school, but still use Δ T in international or higher scientific fields).
Constant pressure specific heat capacity Cp: refers to the energy absorbed or released by a unit mass of material when the temperature rises or falls by 1 ℃ or 1K under the condition of constant pressure.
Constant specific heat capacity Cv: refers to the energy absorbed or released by a unit mass of material when the temperature rises or falls by 1 ℃ or 1K under the condition of constant volume (volume).
Saturation stateSpecific heat capacity: refers to the heat absorbed or released by a unit mass of material in a saturated state when the temperature rises or falls by 1 ℃ or 1K.
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The unit of specific heat capacity is the composite unit.
stayInternational System of UnitsMedium, energy, work, heatPrimary unitUnify asjoule, the primary unit of temperature isKelvinTherefore, the SI unit of specific heat capacity isJ·kg-1·K-1, read as "joules per kilogram of kelvin".
CUoM:J/(kg·℃), J/(g ·℃), kJ/(kg ·℃), cal/(kg ·℃), kcal/(kg ·℃), etc.Note that Celsius and Kelvin are onlyTemperature scaleThere are some differences in the expression, and they are equivalent in the magnitude meaning of the temperature difference. Therefore, ℃ and K in these units can be replaced each other arbitrarily.For example“Coke/kg ℃”And“Joule per kilogram open”Is equivalent.
calculation
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If an object with a mass of m absorbs (or emits) heat Δ Q in a process, and the temperature increases (or decreases) Δ T, then Δ Q/Δ T is called the object'sheat capacityQuantity (heat capacity for short), expressed in C, namelyDivide heat capacity by mass to get specific heat capacityFor heat capacity and specific heat capacity of micro process
Therefore, the heat absorbed (or released) in the limited process of temperature change from T1 to T2
Generally, the heat capacity and specific heat capacity are functions of temperature, but they are not very large in the temperature rangeLarge time, can be regarded as a constant approximately.So there is
If the temperature changes
Then there are:
This is the basic formula for calculating heat with specific heat capacity in middle school.
In English, the specific heat capacity is called Specific Heat Capacity (SHC).
The formula for calculating heat energy with specific heat capacity is: energy=mass × specific heat × temperature change
It can be abbreviated as: Energy=SHC × Mass × Temp Ch,
Specific heat relatedHeat calculation formula: Q=cm Δ T, that is, Q absorption (discharge)=cm (T initial - T final), where c is the specific heat, m is the mass, and Q is the energy heat.Q=cm Δ T rise (use the actual temperature rise to reduce the objectInitial temperature)Q=cm Δ T drop (after actual initial temperature drop) during heat release.Or Q=cm Δ T=cm (T end - T beginning), Q > 0 is endothermic, Q < 0 is exothermic.
This is the formula used to calculate the temperature rise of an object.If the object is lowered, the final temperature is subtracted from the initial temperature of the object.
The calculation formula of specific heat capacity is also written
Liquid water data
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During the experiment,Liquid waterOfSpecific heat at constant pressureThe volume is often used to calculate the heat absorbed or released. As the most common substance, the specific heat data of water is easy to obtain. When the accuracy of the experiment is not high, the specific heat of water at constant pressure can be approximately considered as 4.2kJ/(kg · ℃).
The data of constant pressure specific heat capacity Cp of liquid water at different pressures and temperatures (unit: kJ/(kg · ℃)) are given below
Constant pressure specific heat capacity of liquid water under different pressures and temperatures
pressure
x10^5 Pa
Temperature (℃)
zero
twenty
fifty
one hundred
one hundred and fifty
two hundred
two hundred and fifty
three hundred
three hundred and fifty
one
four point two one seven
four point one eight two
four point one eight one
-
-
-
-
-
-
five
four point two one five
four point one eight one
four point one eight zero
four point two one five
four point three one zero
-
-
-
-
ten
four point two one two
four point one seven nine
four point one seven nine
four point two one four
four point three zero eight
-
-
-
-
fifty
four point one nine one
four point one six six
four point one seven zero
four point two zero five
four point two nine six
four point four seven seven
four point eight five five
three point two nine nine
-
one hundred
four point one six five
four point one five one
four point one five eight
four point one nine four
four point two eight one
four point four five zero
four point seven nine one
five point seven zero three
four point zero four two
one hundred and fifty
four point one four one
four point one three seven
four point one four eight
four point one eight three
four point two five one
four point four two five
four point seven three five
five point four nine five
eight point eight six three
two hundred
four point one one seven
four point one two three
four point one three seven
four point one seven three
four point two five two
four point four zero two
four point six eight five
five point three three two
eight point one zero three
two hundred and fifty
four point zero nine five
four point one zero nine
four point one two seven
four point one six three
four point two three nine
four point three seven nine
four point six three nine
five point two zero one
seven point zero one seven
three hundred
four point zero seven three
four point zero nine seven
four point one one seven
four point one five three
four point two two six
four point three five eight
four point five nine eight
five point zero nine one
six point four five one
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The heat released by a substance of unit mass when its temperature decreases by one degree is equal to the heat absorbed by it when its temperature rises by one degree, and is numerically equal to its specific heat capacity.
1. Different substances have different specific heat capacities,Specific heat capacity is a kind of substanceTherefore, different substances can be identified (roughly) with different specific heats (note that some substances have similar specific heats).
twoThe specific heat of the same substance generally does not followThe quality and shape change.For example, a cup of water and a bucket of water have the same specific heat, that is, the specific heat capacity isStrength properties。
3. For the same substancecalorific valueAndState of matterofThe specific heat of the same substance in the same state is certain (ignoredTemperature contrastBut the specific heat is different in different states.For example, the specific heat of water is different from that of ice.
4. When the temperature changes, the specific heat capacity also has a small change, but generally can be ignored.The specific heat values given in the specific heat capacity table are those of these substances at room temperatureaverage value。
5. The specific heat capacity of gas is closely related to the thermal expansion of gas, which is different when the volume is constant and the pressure is constant, so there isSpecific heat capacity at constant volumeandSpecific heat capacity at constant pressureTwo concepts.However, there is little difference between solid and liquid, and they are generally no longer distinguished.
Originally in the 18th century, Scottish physicist and chemistJoseph Black It is found that different substances with the same mass need different heat to rise to the same temperature, so the concept of specific heat capacity is proposed.Almost any substance can measure the specific heat capacity, such aschemical element, compounds, alloys, solutions, andcompound material。
Historically, the heat was defined as the specific heat capacity of water, and the heat required to increase 1 degree of water per gram was defined as 1 calorie.