classification
① It generally refers to a bottle with a much smaller caliber than that of the abdomen and neck. From the small mouth and pointed bottom bottle in the Neolithic Age to the eight edged bottle in the Tang Dynasty, the oil mallet bottle and cone handle bottle in the Qing Dynasty are typical of small mouth bottles. ② It refers to a kind of porcelain bottle popular in the Jiajing and Wanli periods of the Ming Dynasty. Small mouth, straight neck, round belly, shallow circle feet, mostly blue and white ware, painted with dragon patterns. [1]
