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Yuzhi Tea

Tea produced in Japan
Yuzhi Tea, Japan A kind of green tea. Tea in Kyoto businessman The tea produced in four places, namely Kyoto Prefecture, Nara County, Zihe County and Sanchong County, is processed through the tea processing method in Yuzhi area of Kyoto Prefecture, so it is named "Yuzhi Tea".
Together with Shizuoka tea and Hariyama tea, they are called the three major teas in Japan.
Chinese name
Yuzhi Tea
Alias
"Jade Dew"
Rating
Premium brand
Origin
Japan
Category
Green Tea

brief introduction

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Yuzhi Tea
One of the three famous teas in Japan Green Tea The premium brand of Yuzhi The southern region of Kyoto with the city as the center. The most famous one is "Yulu". Kamakura period Master Minghui cultivated Japan's first tea tree in Uji, so Uji is also the origin of Japanese tea.

origin

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The so-called Yuzhi tea refers to more than the tea produced in Yuzhi. The tea produced in Japan is sent to Uji, and the tea after evaluation and selection can be called Uji tea. (It is said that Edo Period As long as it is made according to the green tea frying method invented by Yonggu Zongyuan, it can be called Yuzhi tea.) However, the "Kyoto Prefecture Tea Conference House", which is composed of Yuzhi tea producers, once defined Yuzhi tea as follows and published it: using tea produced in four counties of Kyoto, Nara, Shihe and Sanchong, and processing in Kyoto Prefecture, is called "Yuzhi tea".
Regardless of its definition, it is undeniable that the quality of Yulu and Matcha produced by Yuzhi is not only above the standard, but also the first in Japan. Therefore, the representative ice products in Kyoto " Yuzhijinshi "Is to use the word Yuzhi to represent matcha.

Details

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Uji tea is one of the Japanese teas, which is produced in the mountainous area south of Kyoto, and its tea cultivation dates back to the Kamakura era. Later, after continuous improvement, it became one of the top teas in the Muromachi era. It originated from the general's family. A military general of the Muromachi shogunate opened several tea gardens. In the Edo era, Yonggu Zong Yuanweng created the "Yuzhi System". Since then, "Yuzhi Tea" has gradually expanded to the whole country. According to the different cultivation methods and tea manufacturing processes, it can be divided into different varieties such as matcha, tea brewing, and tea frying. Among them, Yulu is the best of green tea. In recent years, Yuzhi tea is not only used for brewing, but also used in many aspects as a sweet material. Ice cream made of Yuzhi tea is very famous. In addition, there are red bean desserts, chocolate, cheesecake, and pudding made of Yuzhi tea, which are popular with female customers.