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Sanitation and epidemic prevention station

Food hygiene and disease prevention institutions
The health and epidemic prevention station is Food Hygiene And disease prevention agencies. Since the founding of the People's Republic of China, China has been adhering to the construction of health and epidemic prevention, and has made great achievements, especially in the control and monitoring of various infectious diseases, and has gradually eliminated the development and prevalence of various infectious diseases. By 2004, the name was basically changed. Except a few health and epidemic prevention stations Industry system still Reserved Name It is basically no longer used.
Chinese name
Sanitation and epidemic prevention station
Reform
In 2002, the Center for Disease Control and Prevention
Main responsibilities
Organize comprehensive prevention and treatment of major diseases
Organization
Food hygiene and disease prevention institutions
Role
Control and monitoring of various infectious diseases

Main responsibilities

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1. Implementation《 Law of the People's Republic of China on Food Hygiene 》The Law of the People's Republic of China on the Prevention and Treatment of Infectious Diseases, the Law of the People's Republic of China on Maternal and Infant Health Care and other laws, regulations and provisions shall be supervised and implemented according to law administrative supervision Functions.
2. Organizational pair Major diseases Of integrated control Organize and guide health education activities in the whole district.
3、 Organization and coordination Public in the whole district Health Supervision Law enforcement; To be responsible for the supervision and administration of food, occupational health, radiation, schools, public places, drinking water, etc; Organize the implementation of health related quality management such as food, and be responsible for the qualification assessment and certification of relevant institutions such as preventive physical examination and health testing.
4. Implement policies, laws and regulations related to maternal and child health care, and supervise and manage according to law; To be responsible for formulating the development plan of the whole district on maternal and child health, women and children's work Policy measures And organize the implementation; Implement the work of maternal and child health in the whole district Macro management And quality supervisors; Be responsible for the access of maternal and child health care and midwifery technical service institutions and personnel, and supervise the health care work of kindergartens.
5. Responsible for public health Administrative law enforcement Case hearing and litigation.

Background

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On January 26, 1953, the 167th session of the Government Affairs Council approved the establishment of health and epidemic prevention stations nationwide.

present situation

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In order to be in line with international standards, and at the same time, China has implemented the reform of disease control and health supervision system. Due to the change of functions, health and epidemic prevention stations at all levels began in 2002, and were successively separated from health supervision offices (bureaus) and renamed as Center for Disease Control and Prevention (CDC)。 By 2004, health and epidemic prevention stations at all levels throughout the country had basically completed renaming, except for a few Industry system The name is reserved and is no longer used.