The Healthy Vegetarian Day has just passed, and many friends have started to eat vegetarian food. We all know that vegetarianism requires a reasonable mix, and vegetarian recipes are indispensable. If you want to be vegetarian, you must first learn to make vegetarian recipes. Do you know how to make home grown vegetarian recipes? You might as well follow Xiao Bian to have a look.
Recipe 1: Fried Beans with Tea Tree Mushrooms
First, prepare tea tree mushroom, beans, red pepper, vegetable oil and salt.
The second step is to prepare a pot, add water and boil it directly. Add some oil and salt, and boil the beans directly.
Step 3: Add oil to the wok and heat it up. Stir the tea tree mushroom directly in the wok. Add beans and red peppers and start stir frying. Season with salt.
Recipe 2: Braised Eggplant
First, prepare eggplant, red pepper, green pepper, salt, soy sauce, granulated sugar and mushroom essence.
The second step is to wash the eggplant directly and soak it in water, treat the green and red peppers directly and cut them into pieces.
Step 3: Prepare the pan and heat it with oil. Drain the eggplant and stir fry it in the pan.
Step 4: Cover it and stew it directly. Then put green and red peppers into the pot. Add soy sauce, mushroom essence, salt and granulated sugar to taste it.
Recipe 3: Braised Eggplant with Potatoes
The first step is to prepare eggplant, potatoes, tomatoes, oil salt, pepper, ginger powder, thirteen spices and soy sauce.
The second step is to cut eggplant directly, peel potatoes directly and slice tomatoes.
The third step is to add oil to the pan and boil the potatoes, and then add eggplant to the pan.
Step four, put tomatoes and eggplants in the pot, add salt, oil, pepper and ginger powder, and then add thirteen spices and soy sauce to taste.
Step 5: Add water properly and start boiling directly, and then leave the pot for about three minutes.
