1. Prepare the ingredients: 800 grams of streaky pork, 60 grams of dried plum vegetables, four pieces of ginger, five chives, two anise, ten dry peppers, one teaspoon of salt, one tablespoon of soy sauce, one teaspoon of five spice powder, two teaspoons of honey, one tablespoon of light soy sauce, two tablespoons of cooking wine, 2. Soak the dried plum vegetables in the sand overnight, blanch the streaky pork half an hour later, and clean the remaining hair. Chop onion and ginger into red chilli, cut into rings and set aside. 3. Mix a tablespoon of soy sauce with two teaspoons of honey, brush the meat with a brush and marinate it for ten minutes. 4、...
View full text>
