1. Cut half of the onion into foam, and cut appropriate amount of ginger and garlic foam. At the same time, cut the remaining half of the onion into pieces, then cut 3 pieces of ginger into strips, and 3 pieces of garlic into pieces. 2. First, wash the chicken wings in water, then take them out, and use a knife to cut 1 to 2 on the chicken wings to better taste. 3. Place the sliced chicken wings in a basin, and then introduce the chopped onion, ginger, garlic into the plate. At the same time, put 2 spoons of salt, 2 spoons of chicken essence, 3 spoons of cooking wine, mix together, and place for 20 minutes
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