Women suffering from polycystic ovary syndrome should pay attention to nutrition and try to eat low sugar food. At ordinary times, you should choose foods with high protein, and pay attention to the intake of fiber. You should not be partial to food. You can eat more cereals, fresh fruits and vegetables, beef, sheep and other lean meat, and eat some eggs, milk, fish and shrimp in moderation. Because this disease is often associated with abnormal glucose and lipid metabolism, it can lead to obesity, and then cause endometriosis, cardiovascular and cerebrovascular diseases, hypertension, diabetes, etc. Therefore, we should develop a diet of no sugar and less oil in our life. It is suggested that active treatment can be carried out under the guidance of doctors to avoid delaying the condition and affecting the subsequent fertility.