Braised Fish in Soy Sauce

Be safe and be myself

Favorable reply

Operation method

Now the wild consumptive fish are rare and not easy to buy, so I bought the frozen consumptive fish in the supermarket. A box of more than ten yuan is not expensive. Unfreeze the bought baby fish at room temperature, and it will thaw in about three hours.

Prepare the ingredients. Peel garlic, slice ginger, and cut onion into sections for standby. The ginger is not strong enough, so use ginger.

In a pot, add heavy oil, two spoonfuls of bean paste, peeled garlic, ginger slices and some green onion, turn down the heat and stir fry until fragrant.

After all the ingredients are fried until fragrant, add the consumptive fish, add two bowls of water, add the old soy sauce, pepper oil, and stew over high fire. After about 15 minutes of stewing, the consumptive fish will be cooked. At this time, sprinkle salt and scallions on it and you can get out of the pot.

Be safe and be myself 2024-04-19 23:42:11

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