Duck and cucumber can be eaten together, and this combination has certain nutritional value.
Duck meat is a kind of meat with high protein and low fat, which is rich in vitamin B, iron and other nutrients. Cucumber is a low calorie, high fiber vegetable, rich in vitamin C, minerals and other nutrients.
The combination of duck meat and cucumber can complement each other, help to strengthen the body's immunity, promote digestion and absorption of nutrients. At the same time, cucumber can also adjust the taste of duck meat, making it more refreshing and delicious.
It should be noted that duck meat and cucumber are cold food, which can easily lead to diarrhea or abdominal pain and other uncomfortable symptoms. Therefore, when eating, it should be matched appropriately, and should not be overdosed, especially for those with spleen and stomach deficiency and cold.