Home cooking of fried chicken gizzards with green pepper

Dried confusion

Favorable reply

Chicken gizzards are a favorite food. There are many ways to make chicken gizzards. Stir fried chicken gizzards with green pepper is one of them. The specific operation steps are as follows.

Operation method

Wash the chicken gizzards, cut them into pieces, and cut off the white fascia to make them more tender.

Put a little salt in the chicken gizzards, let go and smoke a little soy sauce. Mix well and marinate for 2 hours.

Stir in starch and mix well.

Put oil in the frying pan, heat it and add garlic to fry until fragrant.

Add chicken gizzards and stir quickly to change color. Put the bowl in reserve.

Wash the pot, heat it, put in oil, stir fry the green pepper. Add some salt. Fry the water dry.

Stir fry green peppers to change color, then put chicken gizzards to stir fry quickly.

Add some light soy sauce and water. Simmer for a while.

When the soup is dry, you can start the pot and put it on the plate.

hot tip

1 After frying chicken gizzards, if the frying pan is not clean, clean it.

2 Before the chicken gizzards are cooked, they should be stewed for a while and cooked thoroughly.

3 Add more oil when frying chicken gizzards, so the taste and taste will be better.

4 Don't leave people when collecting soup, it's easy to burn the pot.

5 Green peppers should be fried for a while before they taste good.

Dried confusion 2024-05-14 23:46:00

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matters needing attention:

1. Tea quantity

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2. Water volume

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3. Water temperature

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4. Soaking time

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5. Brewing method

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