Chinese yam spareribs porridge is delicious
Operation method
▲ Pour clean water into the pot and put in the cleaned ribs and some ginger slices.
▲ After boiling, skim the foam of the meat and boil it for 40 minutes.
▲ Add proper amount of rice and cook until the rice begins to crack.
▲ Add yams, carrots and salt. Different varieties of yams require different cooking time. Xiaomei boiled for 30 minutes.
▲ Cook the yams and carrots until they are ripe, add some chicken essence and mix them.
finished product