Home cooking of minced meat and eggplant for beginners

Eggplant with minced meat is a very simple and delicious home cooking, but there are still many friends who do not know the home cooking of eggplant with minced meat. What is the home cooking of eggplant with minced meat? The following small editor will tell you how to make minced meat and eggplant at home.

Operation method

Cut the eggplant into thin strips and put them into the steamer;

Boil eggplant water for five minutes and steam it easily with chopsticks;

Use salt, soy sauce, vinegar, cornflour and cooking wine to make a sauce for use;

Dice the sauce, minced meat, ginger, onion, garlic, chive and red pepper for use;

Put the steamed eggplant on the plate;

Heat the pan, put a small amount of oil, add minced meat, stir fry minced meat;

After it changes color, add ginger and half garlic, stir fry together;

Stir fry a few times, then add the prepared sauce and cook for a few minutes;

After cooking, add diced red pepper and stir well;

Pour the cooked mince juice onto the steamed eggplant;

Finally, sprinkle a small amount of raw garlic and chives on it.