The storage of food materials is widely used in our daily life. Due to the convenience, some people will buy vegetables for several days at a time. In that case, the food materials need to be refrigerated immediately. If the refrigeration work is not done well, it is very easy to cause the food materials to mildew. Haihong is a kind of food that often appears in our diet. It has relatively high nutritional content, and many ordinary people prefer to take it.
 If it is a fresh sea rainbow, the general storage method is to use ice cubes, which is also the best method, but the retention time is relatively short, so we must take it immediately, or it will cause consumption after mildew.
 Basic details
 Alternative name: The northern region is called Haihong, also called "Nanhai Wife".
 Residents in Fujian Province collected mussels as delicacies as early as the Tang Dynasty, and the ancient books contain such sentences as "Nanhai wife, born in Dongnanhai, like mother of pearl, with a sharp head, middle imperial hair, mellow taste, and delicious food for southerners". With the success of mussel breeding, the development and utilization of mussels are increasingly common. Today, mussels can be produced and processed into fresh and dried products, canned fruits, mussel oil, etc. in addition to fresh mussels; It can also produce and process food with medicinal value, prevent atherosclerosis and hypertension, or obtain vitamin D3, cure rickets, etc. The whole body of mussel is treasure, and the shell is the raw material of shell carving art, which can also be burned for engineering construction.
 Cooking method
 1. Haihong can make soup for a short time or cook vegetables;
 2. The bigger Haihong is, the better. It is tender, fat and delicious. It is suitable for stewing with watermelon, turnip, etc;
 3. 500g of Haihong, plus condiments to make soup, take it continuously to cure dizziness and night sweats due to kidney qi deficiency;
 4. Haihong can extract harmful substances such as chromium and lead, so oysters with environmental pollution should not be taken.
 Dietotherapy efficacy
 The sea rainbow is salty, warm, non-toxic, and enters the liver and spleen channels.
 It can tonify the kidney and essence, regulate the liver and qi, nourish the blood, eliminate galls, regulate menstruation, and lower blood pressure;
 It is used for wasting, dizziness, night sweat, impotence, low back pain, bleeding, menstruation, metrorrhagia, diarrhea, galls, hernia, etc.
 The above is a detailed introduction to the professional knowledge about how to save the rainbow. I believe that you will learn more about that storage method after reading it. In fact, if there are leftovers of food materials, we must carry out cold storage, because if we don't get them immediately, the food materials will become moldy. But we still try our best to take it on the same day, which is the freshest food.