There are many simple snacks that can be made with flour, such as proper fruit, cranberry cake, hydrangea cake, all very delicious. Appropriate fruit is made by adding sugar and milk powder into flour and fermenting with yeast powder. Cranberry biscuits are made of flour, eggs, butter and dried cranberries; Hydrangea cake is made of butter, flour, sugar, milk and eggs, which are very delicious.
 1、 Simple pastries and methods that flour can make
 1. Beat appropriate fruit
 Ingredients: 500g flour, 1 teaspoon yeast, 210g warm water, 50g sugar, 15g milk powder.
 Put milk powder and sugar into flour, dissolve yeast in warm water, pour yeast water into flour, knead flour into dough, and wake up for one hour. The longer the dough is kneaded, the whiter the color is. The finished product is beautiful and delicious. Twist the flour into strips, pull it into balls according to the size of the model, press it with your fingers, cut off the corners, knock it out, wake up for a quarter of an hour, and bake it in the oven for ten minutes.
 2. Cranberry cake
 Ingredients: 115g low gluten flour, 75g butter, 50g sugar, 15g eggs.
 First, add water to butter, add sugar powder, mix evenly, add egg liquid, mix and blend, then cut cranberry into small pieces, pour in and continue mixing, screen in low powder, knead into dough, wake up for 40 minutes, slice the frozen dough with a knife, spread oil paper on the baking pan, and bake in the oven for 22 minutes.
 3. Hydrangea cake
 Ingredients: 200g low gluten flour, 100g butter, 60g sugar, 20g milk.
 Sift flour and powdered sugar into a bowl, cut butter into small pieces, and put them into a flour bowl. Rub by hand until the butter and flour are well mixed. Pour in the beaten egg liquid, mix evenly with a spatula, roll the dough into balls in turn, and bake in the oven for about 10 minutes.