1. Characteristics of canned shredded scallops
The canned yam stick is a kind of canned food made from yam stick. Yaozhu is a special product of the Yao nationality in Guangxi, known as a marine treasure. Yaozhu silk can is made of Yaozhu silk as the main material through careful production. Its characteristics mainly include the following.
First of all, canned scallops have delicious taste and rich flavor. After being pickled, the shredded scallops are put into jars. The texture is fresh and tender, and the taste is exquisite. It has the fresh smell of seafood, which greatly increases the appetite.
Secondly, canned scallops have rich nutritional value. Yaozhu silk is rich in protein, trace elements and other nutrients, which is very beneficial to human health.
Finally, the canned scallops are convenient to eat, and you can enjoy delicious food at any time. It can be eaten after opening the can, without complicated cooking process, which is very suitable for busy modern people.
2. Processing technology of canned scallops
The manufacturing process of canned yam string is relatively simple, but the key steps cannot be ignored.
First of all, choose fresh Yao Zhu as the raw material. The fresh scallops are tender and taste better.
Secondly, the dried scallops were salted. The purpose of curing is to increase the flavor and fresh-keeping effect of the dried scallops. Salt, sugar, cooking wine and other spices are usually used for curing.
Then, put the pickled shredded scallops into a jar, add proper amount of stock or water, and then cook them at high temperature to achieve the purpose of sterilization and quality assurance.
Finally, the cans are sealed and sterilized at high temperature to ensure the safety and quality of the food in the cans.
3. Edible method of canned scallops
The canned scallops can be eaten directly or used as ingredients for dishes.
When eating directly, you can open the can, pour the shredded scallops into a bowl, add proper amount of stock or water, and heat it to serve. At this time, the fresh flavor of the silk is more rich, and the taste is better.
As an ingredient of dishes, you can stir fry the shredded scallops with vegetables, or use them to make delicious food such as scallops soup. The delicious taste of Yaozhu silk can add a unique flavor to dishes.
Whether eaten directly or as an ingredient of dishes, canned yaozhu silk can bring delicious enjoyment.
4. Marketing of canned scallops
As a kind of special food, the canned Yazhu silk is selling well in the market at present.
First of all, the canned Yazhu silk has attracted many consumers with its unique taste and delicious flavor. More and more people begin to know and like this kind of Yao special food, and become their loyal fans.
Secondly, Yaozhu silk can is convenient and fast, which is suitable for the lifestyle of modern people. No matter in the office, home or outdoor activities, you can enjoy delicious canned yaozhi silk at any time.
Finally, there is a huge market potential for canned yaozhu silk. With people's pursuit of delicious food and diversified demand for taste, canned Yazhu silk, as a new product, has broad prospects for development in the market.
