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How to compensate for food quality problems

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How to compensate for food quality problems


        

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  • 2024-06-17 23:00:55

    If a consumer suffers damage due to food that does not meet the food safety standards, he or she may demand compensation from the business operator or the producer. Producers and operators who have received claims for compensation from consumers shall implement the first responsibility system, pay compensation first, and shall not shirk responsibility; If it is the responsibility of the producer, the operator has the right to recover from the producer after making compensation; If it is the responsibility of the business operator, the producer has the right to claim compensation from the business operator after making compensation. If a consumer produces food that does not conform to the food safety standards or knowingly sells food that does not conform to the food safety standards, in addition to demanding compensation for losses, he or she may also demand that the producer or business operator pay ten times the price or three times the loss; If the amount of additional compensation is less than 1000 yuan, it shall be 1000 yuan.
    Food Safety Law of the People's Republic of China
    Article 148 If a consumer suffers damage due to food that does not meet the food safety standards, he or she may demand compensation from the business operator or the producer. Producers and operators who have received claims for compensation from consumers shall implement the first responsibility system, pay compensation first, and shall not shirk responsibility; If it is the responsibility of the producer, the operator has the right to recover from the producer after making compensation; If it is the responsibility of the business operator, the producer has the right to claim compensation from the business operator after making compensation. If a consumer produces food that does not conform to the food safety standards or knowingly sells food that does not conform to the food safety standards, in addition to demanding compensation for losses, he or she may also demand that the producer or business operator pay ten times the price or three times the loss; If the amount of additional compensation is less than 1000 yuan, it shall be 1000 yuan. However, food labels and instructions have defects that do not affect food safety and will not mislead consumers.

    Legal basis

    Article 148 of the Food Safety Law of the People's Republic of China, if a consumer suffers damage due to food that does not meet the food safety standards, he or she may claim compensation from the operator or the producer. Producers and operators who have received claims for compensation from consumers shall implement the first responsibility system, pay compensation first, and shall not shirk responsibility; If it is the responsibility of the producer, the operator has the right to recover from the producer after making compensation; If it is the responsibility of the business operator, the producer has the right to claim compensation from the business operator after making compensation.
    If a consumer produces food that does not conform to the food safety standards or knowingly sells food that does not conform to the food safety standards, in addition to demanding compensation for losses, he or she may also demand that the producer or business operator pay ten times the price or three times the loss; If the amount of additional compensation is less than 1000 yuan, it shall be 1000 yuan. However, food labels and instructions have defects that do not affect food safety and will not mislead consumers.

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