Prepare water, tea tree mushroom, shiitake mushroom, flammulina velutipes, mushroom soup base (mushrooms need to be cleaned and prepared)
Pour 1kg of water into the pot, add 40g of mushroom soup base after the water boils (add according to the ratio of 1:25)
Then add 10g chicken essence, 5g monosodium glutamate and 10g table salt.
Add 30g of tea tree mushroom, 30g of shiitake mushroom and 30g of flammulina velutipes, and the delicious and good mushroom soup pot bottom will be made.
Then add your favorite ingredients and cook them to enjoy the delicious feast.
The bottom of mushroom soup pot can not only cook hot pot, but also stew soup, mushroom soup noodles, mushroom soup noodles, mushroom soup rice noodles, and mushroom soup rice.