Liquor and Spirits. Golden Seed Liquor is one of the four famous liquors in Anhui, and is a liquor brand produced by Anhui Golden Seed Liquor Co., Ltd. The company is a large state-owned enterprise group with state-owned investment entity and authorized operation qualification, holding a listed company, investing 2 billion yuan to build and manage a highway, and has 10 wholly-owned and controlled subsidiaries.
Liquor is a general term for Chinese liquors (except fruit wine and rice wine), also called Shaojiu, Laobaigan, Shaodaozi, etc. Chinese liquor has a compound flavor with esters as the main body, with koji and yeast as saccharification starter, and uses starchy (sacchariferous) raw materials to brew various kinds of liquor through cooking, saccharification, fermentation, distillation, aging and blending. Strictly speaking, the mixed liquor made from edible alcohol and edible spices cannot be regarded as liquor. Liquor is mainly concentrated in the upper reaches of the Yangtze River and the Chishui River. The triangle area of Renhuai in Guizhou, Yibin in Sichuan, and Luzhou in Sichuan has the world's largest distillate production area with the best quality. They are respectively Mao, Wu, and Lu, the three famous liquors in China. Their liquor industry clusters shoulder half of China's liquor industry.