From the nutritional value of fruits, there is no difference. The price of imported avocados is higher than that of domestic avocados.
avocado:
The fruit is a kind of fruit with high nutritional value, containing a variety of vitamins, rich fat and protein, and high content of sodium, potassium, magnesium, calcium, etc. It can also be used as food and canned food in addition to fruit; The nuts contain fat oil, which is non dry oil with mild aroma, and are used for food, medicine and cosmetics industries. Avocado is light and fragrant. It can be eaten after peeling. The flesh is hard and has less water. It has a smell of butter. It is native to tropical America, and has a small amount of cultivation in Guangdong, Hainan, Fujian, Taiwan, Yunnan and Sichuan. It is also cultivated in the Philippines, central Europe and other places.