1. Ingredients for stir frying sour bamboo shoots: right amount of sour bamboo shoots, two green peppers, two cloves of garlic, two spoons of Pixian bean paste, right amount of salt, and right amount of soy sauce.
2. Rinse the sour bamboo shoots with clean water.
3. Cut the sour bamboo shoots into strips, and cut the green peppers into small sections.
4. Add a proper amount of corn oil into the multi-functional pot, and stir fry garlic paste and Pixian bean paste.
5. Add the sour bamboo shoots and green peppers and stir well.
6. Finally, add some soy sauce and salt and stir well.
7. Cover and simmer until the ingredients are ripe.
8. Stir fried sour bamboo shoots are finished.