1. [Preparation]: 250g shrimp, 2 shallots, 1 tablespoon soy sauce, some cooking wine, some salt, and some oil. 2. Remove shrimp lines from grass shrimp, wash and drain for use. Clean the shallot and cut into sections for use. 3. Heat up the oil in the pan, add the scallions and stir fry until fragrant. 4. Add prawns, soy sauce, cooking wine and salt into the pot and stir well
Expand Details