There are some differences between microwave oven and oven in terms of heating principle, baking effect, scope of application, etc. Microwave oven is heated by microwave. Food is heated from inside to outside. The heating time is relatively short, and the taste will become worse, which is more suitable for busy people. The oven is heated by the heat radiation of the heating tube, which will retain the taste to the greatest extent and is suitable for carefully baking food.
What's the difference between a microwave oven and an oven?
1. Different heating principles
The microwave oven is heated by microwave. Food is usually heated from inside to outside. The oven is heated by the heat radiation of the heating tube. It is a traditional heating method. Usually, food is heated from outside to inside. There is an essential difference between the two
2. Different baking effects
The heating time of microwave oven is usually short. During the heating process, the water and nutrition loss of food itself is more serious, and the taste will become worse. The oven heating will not destroy the original flavor of food, and can maximize the preservation of water and nutrients in food.
3. Different application scope
Microwave oven heating is about efficiency. For some people who are busy at ordinary times, they can put the heated food in and eat it in a few minutes. However, the speed of heating food in the oven is relatively slow. That is to say, when you are preparing to bake food carefully, it is better to use the oven.