1. Pork is three fat and seven thin. Dice fresh meat, cucumber, and shred carrots. Boil bean sprouts, stir fry carrots with oil.
2. Tomato sauce and sweet sauce. Heat the oil in the pan with ginger slices and anise
3. After the oil is 80% hot, first put star anise and ginger slices, put diced meat into it and stir it until it turns brown.
4. Then pour in the sweet sauce, stir fry until the meat is covered with sauce
5. Then add some sugar, stir fry a few more times, and you can have proper tomato sauce. Keep it for about 10 minutes, and turn it frequently in the middle to avoid the sauce sticking to the pot.
6. Add three teaspoons of sugar. Add a spoonful of salt. A little chicken essence. Sprinkle with scallions before leaving the pot. Cook slowly for two minutes.
7. The fried sauce is ready. below. The noodles are washed out of the pot. Add vegetable code and fried sauce in the bowl. Done.