1. Soak the cold noodles for about 1.5 hours.
2. Prepare the soy sauce.
3. White vinegar should also be prepared, especially white vinegar.
4. Prepare some sugar.
5. Stir fry the sesame until cooked and crush.
6. Cut the coriander well.
7. Shred cucumbers and serve.
8. Prepare a proper amount of hot cabbage according to your taste.
9. Bring the water to a boil and turn off the fire. Put the cold noodles into a pot and let it cool for about 5 minutes.
10. Drain the cold noodles, remove them and put them into a bowl.
11. To mix the juice, first add 3 teaspoons of white sugar, then add 2 teaspoons of white vinegar, a little salt, mix well, and add some ice water.
12. Put all the prepared materials into the bowl.