Brand name |
Shanghai Dish Huiwei Restaurant |
Investment amount |
10~20 ten thousand |
date of establishment |
2011-03-15 |
Total number of stores |
twelve |
Business scope |
Chinese food | Suitable for people |
Free entrepreneurship |
Franchise region |
whole country |
Whether there is regional authorization |
no |
Origin of the brand |
Beijing |
contract period |
3 years |
Training period |
15 to 30 days |
Royalties |
9000 yuan |
Requirements for business conditions |
|
bond |
RMB 39000 |
Franchise fee |
RMB 40000 |
|
|
Joined by Shanghai Dish Huiwei Restaurant details
Hudishhuiweiguan is a brand owned by Jiaxing Hudishhuiweiguan Catering Co., Ltd. Muma is a kind name given to mothers by children in the south of the Yangtze River. Hudishhuiweiguan is a folk handicraft brand with the theme of nostalgia for the taste of mothers cooking on the stove in the 1950s and 1960s, The dining environment design adopts the simple and unsophisticated style of the 50-60s, and the elements such as the bench and square wooden table of Shanghai Dish Huiwei Hall, giving people a feeling of home, kindness and nostalgia.
Shanghai Dish Huiwei Restaurant uses seasonal fresh ingredients and green qualified ingredients to make customers trust us as much as they trust their mothers! The store design of Hudishui Flavor Restaurant is to return to the past, return to nature, return to childhood, and find out the familiar mother's taste as the decoration style. The Mingdang Kitchen in the ordering area of Shanghai Dish Huiwei Restaurant demonstrated the whole process of cooking to customers. The restaurant full of fragrance and the retro decoration style can not help but remind people of their childhood. The dishes of Shanghai Dish Huiwei Restaurant are quite exquisite. The restaurant often holds wedding banquet, usually eats and buys in groups, and the quality of the dishes is not discounted at all. There are a lot of dishes, and the dishes are full. They taste good and the environment is good. Online menus are available, including afternoon tea and wifi. According to the project introduction of Shanghai Dish Flavor Restaurant, although western food is also popular at present, Chinese food should also be considered as a truly popular food and beverage, because Chinese food is more in line with people's eating habits and taste requirements. The Shanghai Dish Huiwei Restaurant creates a unique food with local characteristics.
In order to improve/increase food ingredients to make consumers feel secure and qualified, Shanghai Dish Flavor Restaurant uses raw materials and condiments to purchase fresh every day, register one by one, do not adulterate, do not use expired food and illegal additives, and is truly responsible for the health of customers! Find first-hand source of raw materials and seasonings for the signature dishes of Shanghai Dish Huiwei Restaurant to improve/increase the original flavor. All tableware in Shanghai Dish Huiwei Restaurant are placed in a disinfection cabinet. After disinfection, the hygiene of tableware at the entrance is improved/increased. All oil products of Shanghai Dish Huiwei Restaurant are purchased from supermarkets to improve/increase no gutter oil and recycled oil. All cooking water is filtered and purified, truly responsible for the health of customers.
Joined by Shanghai Dish Huiwei Restaurant advantage
Brand advantage: There is a relatively popular project recently. It will develop some new products and provide some new technologies according to the continuous changes of the market. This is the overall strategy that we should carefully choose the appropriate ones in management and integrate healthy and green catering into the daily life of the people.
Product advantages: We should all know the catering brand of Shanghai Dish Huiwei Restaurant. On the premise of witnessing quality and nutrition, it fully meets the different needs of customers in different regions and different age groups in terms of taste. The catering is equipped with modern management methods and perfect franchise system to help its partners achieve greater promotion and marketing. Huiwei Restaurant integrates the traditional essence, and catering can attract people's attention, which will bring more customers to franchisees. The catering brand is Shanghai Dish Huiwei Restaurant, which has great potential in the market.
Market advantage: If this product is launched now, it will cause a wave of rush buying. Since its inception, Hudishui Flavor Restaurant has always adhered to the corporate concept of healthy diet, actively explored and created, and won the unanimous appreciation of consumers. All the food and dishes in Huiweiguan reflect the great charm of Chinese culture in the future, making people feel the closeness of culture, the permanence of hometown, and the humanistic care when enjoying the delicious food in Huiweiguan.
Catering companies adhere to the corporate philosophy of "taste and fashion". Catering has several brand marketing outlets nationwide. The brand is also a trustworthy fan. After many cooperation, the headquarters of a large market will give support in all aspects to reduce the pressure on franchisees. With the support of the R&D team, Huiwei Restaurant provides consumers with different dining enjoyment, reducing the risk of joining him to a relatively low level and getting more money.
Joined by Shanghai Dish Huiwei Restaurant technological process
1. Brand consultation
You can leave a message on the website to consult the Marketing Department about joining.
2、 on-the-spot investigation
Prospective customers visit the company to investigate products, brands and other aspects.
3. Cooperation application
Franchise application mainly includes two aspects: ① download the application form online. ② Fill in the relevant information in detail according to the requirements of the franchise application form. ③ Submit the completed application form for joining to the headquarters for review.
4. Sign the contract
The franchisee shall sign a cooperation agreement with the headquarters, pay relevant funds to the headquarters, and the headquarters shall provide relevant distribution qualifications and power of attorney to authorize the franchisee to operate the brand.
5. Site selection
Franchisees should select appropriate stores in the local market, which must be recognized by the company.
6. Shop decoration
According to the location of the store, tailor the decoration drawing of the franchise store, and monitor the whole process of store construction and decoration.
7. Headquarters training
The HQ of Shanghai Dish Huiwei Restaurant arranges technical training for franchisees, which mainly includes corporate culture, business guidance methods and marketing skills.
8. Opening planning
Formulate the opening plan, prepare for the opening ceremony, and make preparations for the opening.
9. Opening ceremony
After the opening of the franchise store, the headquarters will irregularly provide new product research and development services to the smart selectors.
Shanghai Dish Huiwei Restaurant Franchise conditions
1. Have filial piety (Shanghai Dish Huiwei Restaurant will conduct research based on the information provided by the franchisee)
2. Have a certain business awareness and agree with the business philosophy of the headquarters.
3. Set With certain economic and management capabilities, the headquarters will give guidance on opening stores according to local market analysis.