No. 18 Chuanchuang Hall - new dining options, entrepreneurial flow
Follow the trend and create brilliance
Three breakthroughs bring strong competitiveness
Flavor breakthrough | memory point
Self made pot bottom, without adding ginseng, is mainly spicy, supplemented by fragrance, and does not hurt the stomach.
Model breakthrough/revenue increase
Differentiated business model, multi scene consumption, and comprehensive improvement of store revenue.
Brand breakthrough/competitiveness
The four advantages are more abundant dishes, more standard processes, more complete supplies, and more innovative models.
Affordable and popular
Main benefits
It focuses on the concept of "delicious and affordable" with high cost performance, so as to create a dining place that is more suitable for the three or five friends in the neighborhood to have dinner together, and truly open a fire house.
Everything can be hot
In the case of string standardization, we mobilized and met customers' diverse dining needs, more than 80% of the dishes were freely matched, and we also created a single product represented by shrimp, focusing on the concept of "everything can be hot" and "freely matched".
Create a real "hot business shop"
There are many categories and products, and diners often come to consume!
String category/snack combination/drink combination
Compound operation, no peak season, regardless of age, hot sales throughout the year! There are 10 tables of guests and 7 tables of returning guests. Don't worry about the source of guests!
Choice is greater than effort, cooperation is win-win, and two cooperation modes
Free choice
Single store cooperation mode: Clear brand positioning → small size and less investment → more stable flow → short reporting cycle
Agency cooperation mode: Headquarters assists in developing partners → share of brand fees for opening stores → regional management rights → headquarters supply discounts
Instant cooperation:
Four major supports Escort entrepreneurship
Service support: The supply chain of the standardized service system provides core products in a centralized manner to ensure that the stores are easy to operate and have the same quality
Operational support: Accurate data location tracking service from construction decoration to landing training
Marketing support: The professional marketing center provides targeted service to promote the store's own traffic
Follow up support: Irregular guidance to the store to solve problems in real time to maintain a healthy and lasting operation of cooperative stores
Eight departments, one-on-one guidance service
The team supports the whole process and keeps the brand stores healthy and lasting.
Kitchen Affairs Department, Operation Department, Brand Department, Finance Department, Logistics Department, Space Department, Legal Department, R&D Department
Rely on powerful enterprises to empower entrepreneurs and help the cause in an all-round way!
Chongqing No. 18 Chuanchuanguan Management Co., Ltd. is a diversified catering management enterprise integrating catering industry development, catering culture communication, catering operation management, catering brand incubation and creativity, striving to create a differentiated dark horse brand in each market segment.
Professional supply one-stop delivery!
The multiple supply chains of the headquarters provide standardized service systems for partners, ensuring the consistency of the quality from the base material to the food material, and ensuring that the stores are easy to operate.
No. 18 Cluster Hall, a professional supply chain/rich products/nostalgic design/franchise support/enabling franchisees, We sincerely invite franchisees all over the country, and look forward to your joining!
Franchise hotline: 13774367248 15800693448
