Brand name |
Small food processing plant |
Investment amount |
10~20 ten thousand |
date of establishment |
2012-07-13 |
Total number of stores |
sixty-four |
Business scope |
Snacks | Suitable for people |
Free entrepreneurship |
Franchise region |
whole country |
Whether there is regional authorization |
no |
Origin of the brand |
Guangdong |
contract period |
|
Training period |
|
Royalties |
|
Requirements for business conditions |
|
bond |
|
Franchise fee |
RMB 100000 |
|
|
Joined by small food processing plants details
The small food processing factory adopts advanced processing technology at home and abroad, and after careful preparation, its unique taste, rich nutrition, and suitable for people's physique and eating habits. Now it is facing comprehensive investment from all over the world, and we hope that the elites who are interested in joining the company will create a new era in the food and beverage industry with us.
Small food processing plants seek to restore the original taste in consumers' memory, and enjoy happiness and happiness in delicious food. Improve the quality of life of consumers with new health, fashion and leisure ways! Health is a kind of wealth, fashion is a kind of taste, leisure is an art. She is delicious, and she is healthy!
Snacks are needed to pass the time in leisure time, so small food processing plants are a good choice. There are not only delicious domestic food, but also irresistible foreign imported food, bringing you a good time to enjoy life easily and share sweet time. The unique leisure food monopoly mode of the processing plant brings consumers a rare choice for leisure. The processing plant is deeply loved by consumers, and its market is also infinite. At the beginning of the 20th century, small food processing plants established the mass production mode (production line). The development of the factory has taken another step forward. This mode is characterized by that each group of workers is only responsible for one process of a product production. It has greatly reduced production costs and laid a foundation for the later consumption era.
In the middle and late 20th century, two new technologies provided a new way for the development of the factory. They were first carried forward in Japan:
The first is to use statistical principles and methods to achieve product quality management. The technology further improves the cost efficiency of production and product quality.
The other is the widespread use of robots. Computer controlled machinery can quickly and standard perform some simple processes, reducing the impact of human errors.
Joined by small food processing plants advantage
1. Assist in site selection and assessment:
Assist the franchisee to carry out field inspection on the store location they are looking for, and evaluate the feasibility of opening the store. Investigate regions, business districts and customers, and provide information such as turnover estimates and operating profit and loss estimates for franchisees' reference;
2. Area protection:
The company will strictly control the quantity and quality of franchise regions and franchisees, and establish a complete price control system and policies;
3. Human resources support:
Before opening the store, provide reference materials such as personnel recruitment and personnel system to assist the franchisee in recruiting new employees. During the store opening period, the headquarters provides human support and coaching.
4. Unified image and decoration:
In order to ensure a unified image of the brand, the professional space designers of the headquarters of the company uniformly design the image of the store; The shop decoration works shall be constructed by the engineering team approved by the headquarters, and the headquarters shall assign personnel to guide and supervise, and the franchisee shall be responsible for supervision.
5. Continuous guidance and training:
Before the opening of the store, the headquarters will offer corresponding courses for franchisees and business teams on business philosophy, store management and product related knowledge.
After opening, the headquarters will send supervisors to the store to guide the opening of the store; Set up corresponding product training courses for new products launched every month; At the same time, in order to strengthen professional exchanges with franchisees, the headquarters regularly holds franchisee conferences.
Joined by small food processing plants technological process
1. First, make a reservation: understand the company's project joining system.
2. Field investigation: conduct project investigation at the headquarters, visit stores, confirm projects, and submit applications.
3. Franchise application: fill in the franchise application form and confirm the franchise intention. Pay the quota reservation.
4. Qualification review: The headquarters reviews various materials provided by entrepreneurs to confirm their business qualifications.
5. Signing the contract: review the franchise cooperation agreement, clarify the cooperation mode, rights and obligations of both parties, and pay various fees.
6. Shop decoration: The brand headquarters will help the franchisee to select the site. The applicant provides the shop floor plan, photos and copies of ID cards. The headquarters will design a full set of decoration drawings according to the standard drawings provided by the applicant and decorate according to the decoration standards.
7. Headquarters training: the headquarters arranges technical training, management training, staff training, etc. for entrepreneurs.
8. Goods distribution: materials distribution. The headquarters assists the franchisee in trial operation and provides marketing plans.
9. Trial operation: start trial operation and do some promotion activities.
10. Official operation: the headquarters will continue to pay attention to the operation of the franchisees and give them operational guidance and assistance.
11. After sales service: After the official opening, someone from the headquarters will come to guide the operation to ensure that the store is fully on track.
Small food processing plant Franchise conditions
1. Have a sincere and long-term cooperation attitude, and have certain channel influence in the region.
2. Be familiar with the local market, have rich product resources, and have rich channel resources in the region.
3. A systematic marketing team is responsible for channel expansion and channel laying.
4. Be able to fully tap their own and channel resources for full publicity and promotion.
5. Be able to strictly implement all policies formulated by us.