Brand name |
Dried beef |
Investment amount |
10~20 ten thousand |
date of establishment |
2016-08-11 |
Total number of stores |
fifty-six |
Business scope |
Snacks | Suitable for people |
Free entrepreneurship |
Franchise region |
whole country |
Whether there is regional authorization |
no |
Origin of the brand |
Sichuan |
contract period |
|
Training period |
|
Royalties |
|
Requirements for business conditions |
|
bond |
|
Franchise fee |
RMB 100000 |
|
|
Beef jerky details
Leisure food is a favorite food. It is suitable for many consumer groups, men, women, old and young. There is always one suitable for you. Leisure food, as a food other than dinner, can fill your stomach, pass the time when you are bored, and make your mouth not lonely. Leisure food has a broad market and a wide variety of foods, allowing different people to taste different foods. The development of the snack food industry is changing with each passing day. A variety of franchise stores have sprung up, making more and more people come into contact with the industry. Beef jerky has come to the fore among many brands. Over the years, it has been focusing on providing consumers with high-quality and inexpensive products. Beef jerky is a popular brand.
Since its establishment, beef jerky has been favored by industry insiders, and it has gained market share by its own strength. It has become a brand praised by everyone, won unanimous praise from consumers, and is a brand loved by everyone. With people's living standards getting better and better, consumers have greater requirements for the quantity and quality of beef jerky than before. Choosing to join in beef jerky is a very wise choice, and we must not miss the business opportunity.
Compared with the current bulk beef jerky in supermarkets, it has the characteristics of on-site production, fresh taste, fragrant, clean and sanitary. Can be vacuum packed, beef jerky and keep the original fresh and tender feeling of beef. We have adopted high-pressure sterilization treatment, which can not be duplicated, and truly maintain the regional monopoly of the partners.
Beef jerky is very popular and enjoys the reputation of "the pride in meat". Beef jerky contains a variety of minerals and amino acids needed by the human body, which not only maintains the chewy flavor of beef, but also can be preserved for a long time without deterioration. Beef jerky has undergone market management improvement, and its brand has expanded to the whole country. At present, the company has become a more dynamic franchise brand after years of development. With the common goal of "promoting the development of the catering industry and obtaining larger business for franchisees", beef jerky will adhere to the business philosophy of "common growth and sharing". Beef jerky advocates a corporate cultural atmosphere of "realism, cooperation and integrity", and truly achieve a comprehensive service of "knowledge-based, comprehensive and sustainable". You can set up a fixed store, and beef jerky can also be operated on a mobile basis. With low investment, you can realize your dream of starting a business and becoming a boss!
Beef jerky advantage
Complete supply chain system
The beef jerky has perfect supply channels, suppliers without intermediate links and convenient and fast logistics and distribution tracking service support, so that franchisees can save effort and money.
Small difficulty
A number of cooperation policies have been formulated for beef jerky to facilitate entrepreneurs to choose according to their personal strength, while reducing the threshold for joining.
Strong effect
With extraordinary quality and profound cultural heritage as the background, the 4A team creates 360 degree management with high profile, forming a unique effect
Comprehensive operation support
The beef jerky headquarters will try its best to provide comprehensive support for entrepreneurs from authorization, site selection, decoration, opening, promotion, promotion, management, skill training, customer maintenance, employee incentive and many other aspects. According to the market operation positioning and product structure positioning of different franchise restaurants, it provides personalized services, real-time tracking support and comprehensive support for operation.
Dual benefit support
Beef jerky is well aware that the regional market is the basis for the survival of cooperative stores. In order to support the long-term interests of partners, the headquarters of "beef jerky" will provide strict market support for partners to maintain their long-term interests.
Beef jerky technological process
1. Cooperation consultation: ask the headquarters for cooperation mission and relevant information by telephone, fax, online message, etc;
2. Cooperation application: fill in the cooperation application form and confirm the relevant mission;
3. Field investigation: go to the headquarters to investigate the project and communicate with the staff of the headquarters face to face;
4. Signature treaty: Both parties confirmed that the investigation results were correct, and formally signed the cooperation treaty through friendly negotiation;
5. Estimation confirmation: partners pay relevant fees according to the selected cooperation level to confirm the regional estimation right;
6. Skill training: the partners shall undertake all aspects of training in technology, management, operation, etc. at the headquarters, and undertake assessment;
7. Store decoration: the headquarters assists the partners to confirm the business district and site selection, as well as store decoration and control;
8. Opening preparation: get the letter of authorization, opening gifts, perfect distribution, control publicity materials, and prepare for opening;
9. Operation guidance: the headquarters staff will conduct long-term tracking guidance and marketing assistance.
Dried beef Franchise conditions
1. At least 18 years old, with the ability to independently assume franchise and civil liability.
2. Respect and agree with the brand culture and business philosophy of beef jerky.
3. Have sufficient strength to join in.
4. There are places suitable for "beef jerky".
5. Be able to maintain the corporate culture of "beef jerky" and accept the business philosophy and management model of beef jerky.
6. Have certain financial strength and qualified business reputation.
7. Be self-motivated and have a strong learning ability to grow bigger and stronger with the brand growth.