Brand name |
Braised Fish with Pickled Cabbage |
Investment amount |
10~20 ten thousand |
date of establishment |
2009-08-20 |
Total number of stores |
four hundred and seventy-six |
Business scope |
Boiled Fish with Pickled Cabbage and Chili | Suitable for people |
Free entrepreneurship |
Franchise region |
whole country |
Whether there is regional authorization |
no |
Origin of the brand |
Tianjin |
contract period |
4 years |
Training period |
About 15 days |
Royalties |
9000 yuan |
Requirements for business conditions |
|
bond |
RMB 40000 |
Franchise fee |
RMB 10000 |
|
|
Potted Small Two Pickled Cabbage Fish Franchise details
Starting from the needs and changes of consumer groups, the orientation of youth and fast food, and the changes in store image, product category, size, consumption experience, Internet+and other aspects, Guoxiaoer Pickled Fish has not only provided new ideas for the development of traditional catering, opened up a successful new path for the "young catering" trend, but also injected new vitality into Sichuan Chongqing cuisine, It also brings a new food experience.
Guoxiaoer Pickled Cabbage Fish is refined with 46 kinds of Chinese herbal medicines by modern technology. It is not greasy, and the soup is bright red. It is nutritious, and has the functions of refreshing, delicious, nourishing, clearing the intestines and regulating qi, and has a certain auxiliary effect on arthritis, rheumatism and other symptoms. The unique dish of pickled cabbage and fish in the pot is unique. It is elaborately prepared from a variety of raw materials. In addition to the bottom material, the taste of the fish comes from the mixing of the dishes, which can produce the essence of the fish head.
Guoxiaoer Pickled Cabbage Fish aims at creating brand catering, creating a distinctive fashion catering brand, and providing catering service for entrepreneurs. Guoxiaoer Pickled Cabbage Fish adheres to the business philosophy of cultural catering, green catering and health catering. It is based on traditional technology and its own manufacturing process. The restaurant features Pickled Cabbage and Black Fish,
The homemade soup made with pickled cabbage fish is made under the guidance of health care. It is boiled with ginseng, codonopsis pilosula, wolfberry, jujube and other supplements. The essence of all ingredients seeps into the soup. It is nutritious, mellow and delicious. It is delicious with fresh authentic pickled cabbage. It is sour and delicious, and appetizing.
The pot of pickled cabbage fish rice can be packed and taken away, so that ordinary pickled cabbage can be combined with fish meat. Eating a pot of pickled cabbage fish rice can make your tongue more sour and refreshing, and you can feel more comfortable and delicious in this busy life. The pot of pickled cabbage, fish and rice is made of selected high-quality ingredients. The fish soup stewed at high temperature is fragrant and delicious, sour and appetizing, which can greatly stimulate the appetite of consumers.
With excellent technical team and marketing, Guoxiaoer Pickled Cabbage and Fish brand wholeheartedly helps entrepreneurs to open a good store and work together to build "Guoxiaoer Pickled Cabbage and Fish" into a leader in fish hot pot.
Potted small pickled cabbage fish advantage
Provide an excellent site selection scheme according to the franchise intention, market operation ability, local market conditions, and choice of business form of the franchisee;
Provide overall image design of the store;
Provide media publicity plan and promotion plan during the opening period;
Provide pre opening employee training to enable employees to master basic knowledge of clothing, sales skills and etiquette norms;
Provide operation manuals to enable franchisees to establish scientific management models in market operation, internal management, commodity structure, customer service, etc;
Provide purchase, sales and inventory management software: conduct unified management on existing customers, strengthen communication, statistical analysis and DM promotion and service work on customers' impression of the brand;
Provide customer management software: carry out unified management on existing customers, strengthen communication, statistical analysis and DM promotion and service work on customers' impression of the brand;
Series publicity materials: provide rich gentry series publicity materials, different styles of light box films, brochures, pop posters, packaging, gifts, employee badges, etc;
Provide overall marketing strategy and phased marketing plan to improve market competitiveness;
In the process of operation, the headquarters provides consulting services according to the actual situation of the franchisee.
Potted Small Two Pickled Cabbage Fish Franchise technological process
1. Entrepreneurs who are interested in joining need to have a general understanding of the brand. You can browse relevant information on the Internet, or leave a message directly on the website. The joining consultant will communicate with you at the time.
2. Investigate the situation and development trend of the local consumer market.
3. After comprehensive consideration, if you decide to join, you should fill in the joining application form and submit it to the headquarters to express your joining intention.
4. After the headquarters confirms the assessment qualification of the franchisee, the franchisee goes to the headquarters to communicate and negotiate, and both parties confirm the cooperation intention and sign the franchise contract.
5. Select the ideal store location by referring to the store location recommendations.
6. The headquarters will issue decoration design drawings for franchisees in accordance with the building standards of franchise stores nationwide, and the franchisees will carry out decoration.
7. Franchisees go to the headquarters to receive training in technology, management, operation and other aspects, and receive assessment.
8. Store decoration design, preliminary construction preparation, pre opening training guidance, personnel recruitment, opening marketing activity planning, etc.
Braised Fish with Pickled Cabbage Franchise conditions
1. Operators who can abide by laws and disciplines.
2. It has start-up capital and operating working capital.
3. Recognize the common development of business philosophy and management system.
4. The training content shall comply with the corresponding rules and regulations.
5. There are legal business sites and market development capabilities in the local area.
6. Good service team and qualified business reputation
7. Honest and aspirant.
8. Those who are willing to invest in the business and have entrepreneurial spirit are willing to invest in the company's franchise business.
9. Have considerable operation and management ability, and be able to implement the requirements of the headquarters, operate according to specifications, and cooperate with the overall operation of the company.