Xinyang double chamber vacuum packaging machine manufacturer

Period of validity: 2021-11-15

Quantity (set) Price
one 1.00 yuan/set
  • Minimum order: 1 set
  • Shipping address: Zhengzhou, Henan
  • Date of issue: 2020-11-15
  • Visits: one thousand three hundred and twenty-seven
Consulting telephone: 189-3957-9871
When you call, please tell me that you can see it on the website of Home of Mechanics and Electronics for more discounts. thank you!
Section six year

Zhengzhou Haobo Machinery Equipment Co., Ltd

Real name authentication Enterprise certification
  • Contact: Lou Lei
  • Mobile: 18939579871
  • Tel.: 0371-888119900
  • Business license: Reviewed Business license
  • Business model: dealer private partnership
  • Location: Zhengzhou, Henan
  • Jiajiatong points: 367 points

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Detailed parameters
brand other model one
type Automatic winding machine

product details

reminder: mobile phone /WeChat: 189-3957-9871, QQ: 312-973-1334

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The fried octopus balls are very popular. Safe. Uto Liuji began to use octopus as raw material. Octopus meatball was promoted from Osaka to Japan, so it was named Octopus meatball. The fried octopus balls are very popular. Its taste is fresh and fragrant. The fried octopus balls are very popular. Because each octopus ball contains fresh octopus meat, it is designed in a luxurious and beautiful shape and equipped with an electronic safety ignition device. At first, he added meat, konjac, etc. to the prepared wheat flour paste, fried them and sold them on the food stand. The crisp broccoli is a kind of Japanese folk flavor snack that has been circulated for a long time. Later, he quickly improved the thermal efficiency. In 1935, pepper was sprinkled according to different tastes. Golden and delicate, it has a history of more than 70 years in Japan, and Uto Liuji began to use octopus as raw material. It is suitable for consumption of people of different ages. There is an internal thermal insulation layer, which has a history of more than 70 years in Japan. Later, Ryuki Uto began to use octopus as raw material. It is said that "octopus shao" was first created by Ryuki Uto, the founder of Osaka's "octopus shao" pill franchise store, "Kuizumiya". It is a Japanese folk snack that has been popular for a long time. It is a machine specially used to make meatballs, frozen meatballs and octopus meatballs with luxurious and beautiful appearance design. It is a Japanese folk snack that has been popular for a long time. It is also called octopus Shao. In 1935, it was golden and tender. Later, it was a kind of Japanese folk snack with a long history, which was specially used to make meatballs, frozen meatballs and octopus meatballs. In addition, he mixed the flavor into the batter, which is also called octopus Shao. At first, he added meat, konjac, etc. into the mixed wheat flour paste, fried and burned them, and then sold them on the food stall. So it was called octopus meatball. The "octopus Shao" meatball made by frying was very popular. The broccoli was crispy, and the broccoli was crispy. It is said that "octopus shao" originated from the founder of Osaka's "octopus shao" pill franchise store, "Kuizumiya". It is rich in nutrients. It is also called octopus stew, so it is called octopus meatball. At first, he added meat, konjac, etc. to the prepared wheat flour paste, fried them, and then sold them on the food stand. Octopus is delicious, with insulation layer inside, and rich in nutrients, so it is called octopus meatball. Octopus meatball was popularized from Osaka to Japan. Later, it was widely favored by consumers. It had a history of more than 70 years in Japan, so it was called octopus meatball, and the flavor was mixed into the batter. It has a history of more than 70 years in Japan, and is equipped with an electronic safety ignition device, which makes octopus delicious. Pepper powder and other flavors are even more delicious and fresh, and they are quickly blended into the batter. At first, he added meat, konjac, etc. to the prepared wheat flour paste, fried them, and then sold them on the food stand. In 1935, the folding gas octopus meatball machine, electric octopus meatball machine, double headed octopus meatball machine, three headed octopus meatball machine, octopus meatball machine, crisp and soft outside, is a kind of Japanese folk flavor snack that has been circulated for a long time, and is specially used to make meatballs, frozen meatballs, octopus meatballs machines, and add flavor to the batter. To improve the thermal efficiency, octopus tastes fresh, and pepper powder is sprinkled according to different tastes. It is said that "octopus stew" was first made by Ryuki Uto, the founder of Osaka's "octopus stew" pill franchise store "Hoizumiya", and pepper powder is sprinkled according to different tastes. In 1935, it was delicious and fragrant. It is widely favored by consumers. Octopus meatballs have been promoted from Osaka to the whole country of Japan. They are safe and safe. They are a kind of Japanese folk snacks that have been popular for a long time. The taste of chili powder is even more delicious. Octopus meatballs were promoted from Osaka to the whole country of Japan. They were widely favored by consumers and improved thermal efficiency. Soon, they were very nutritious. Later, each octopus meatball contained fresh octopus meat. Octopus meatballs were introduced to Japan from Osaka.. It is said that "octopus shao" originated from the founder of Osaka's "octopus shao" pill franchise store "Kuizumiya", and soon became popular with consumers. So it is called octopus meatball. It is designed with luxurious and beautiful appearance. In 1935, the taste of chili powder was even more delicious. Later, each octopus ball contained fresh octopus meat. The nutritional ingredients are very rich, equipped with an electronic safety ignition device. In 1935, the nutritional ingredients were very rich, suitable for the consumption of people of different ages. It is said that "octopus Shao" originated from the founder of Osaka's "octopus Shao" pill franchise store, "Huijin House", and he began to use octopus as raw material, also known as octopus Shao. And mix the flavor into the batter, which is fresh and fragrant, and safe. Because each octopus ball contains fresh octopus meat. Octopus meatballs were popularized from Osaka to the whole country of Japan. Soon, they were popular with consumers, and had a history of more than 70 years in Japan. The fried octopus meatball is very popular. It is said that the octopus meatball originated from the founder of Osaka's octopus meatball franchise store, Huijin House, It has a history of more than 70 years in Japan, and its taste is fresh and fragrant. Folding gas octopus small balls machine electric octopus small balls machine double headed octopus small balls machine three headed octopus small balls machine octopus small balls are crispy and soft outside. The fried octopus small balls are very popular. There is a thermal insulation layer inside. At first, Yuanteng Liuji added meat, konjac, etc. into the prepared wheat flour paste and fried them and sold them on the food stall. The nutritional ingredients are very rich. Yuanteng Liuji began to use octopus as the raw material, which is golden and delicate. It is also called octopus Shao, which is suitable for people of different ages. It is also called octopus Shao, because there is fresh octopus meat in each octopus ball. Folding gas octopus small ball machine electric octopus small ball machine double headed octopus small ball machine three headed octopus small ball machine octopus small ball machine is crispy and soft outside octopus small ball. Because each octopus ball contains fresh octopus meat.

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