Barbecue shops have many years of practical experience in the catering field. Enterprises rely on catering consulting, operation management major The successful experience of R&D service has won the recognition of the market and consumers. In recent years, the barbecue shop has focused on the technological research and development and brand development of the creation of barbecue. The group operation mode, focusing on the creation and development of nutrition, health and balanced diet, has rapidly become the "pioneer" in the barbecue industry. On the basis of inheriting the essence of Chinese food culture, the barbecue shop adheres to the business philosophy of "quality, service and cleanliness", always adheres to "people first", and strives to create a new catering fashion that is more scientific, healthier and more consistent with modern eating habits according to the living characteristics and consumption needs of modern people.
The barbecue industry can be seen everywhere in large and medium-sized cities, fairs, streets, parks, residential areas, and night market leisure and snack stalls. It has become an indispensable part of the diet of many consumers, creating a huge consumer market. With the change of people's health concept, people's demand for clean, sanitary, convenient and fast barbecue is increasing, and the barbecue market in China is nearly 100 billion every year. At present, most of those engaged in barbecue business have many deficiencies in brand, technology, products (taste, nutrition), management, etc. While pursuing nutrition and hygiene, consumers are eager for the emergence of a high-quality "barbecue brand". When the barbecue industry is popular at home and abroad, there are not many unique barbecues that can really attract repeat customers. Moreover, with the continuous improvement of people's living standards, people not only focus on delicious food, but also on health. The traditional barbecue can no longer meet people's needs, and the barbecue way of barbecue shops has gradually come into people's sight. Barbecue on paper is a kind of barbecue without open fire Oil free It is imperative to break through the old business model with a new barbecue style integrating hygiene, health and environmental protection.
Barbecue shop accuracy To grasp the current economic development trend of the barbecue industry in the catering market, and timely propose the business philosophy of advocating automation, healthy food as the core. Relying on a strong brand, high-quality food, established operation mode and considerate after-sales service, it will combine the ingredients made in the Qing Dynasty with the concept of making paper-based barbecue food to the market, and win the cash register with an excellent model. Joining hands with barbecue shops to interpret new ideas in the industry will allow entrepreneurs to experience new catering operation modes.
1. The company has a strong economic strength. With its strong comprehensive strength, excellent processing equipment and low cost assembly technology of spare parts, the barbecue store franchise company has developed into a customer welcome in the domestic barbecue store industry, and continues to expand to win a large number of orders with superior products.
2. With the tenet of quality, service and reputation first, the barbecue shop has been committed to providing customers with new and fashionable barbecue shops. The board of directors of the company joining the barbecue shop made a brand operation decision, adhering to the strategic goal of "creating food fashion".
3. With its fashionable and sunny internal quality, scientific and technological creation, honest service, and diversified service projects, the barbecue shop has ushered in a new upsurge of joining. The barbecue shop joined to create a "four win" model, realizing the myth that who consumes who earns money, and operating equipment does not worry about customers.
4. The barbecue store franchise headquarters provides complete whole store output strategies and a complete set of practical and simple successful methods for the majority of franchise entrepreneurs. The mature experience and successful operation mode of the barbecue store franchise headquarters make the business of complex barbecue stores extremely simple, so that entrepreneurs can really open stores easily and make money steadily, Be a happy boss.
5. The difficulty of joining a barbecue store chain is reduced and the pressure on agents is reduced. The headquarters implements a policy of joining fees for agents and gives them a big opening gift package, so that the chain operators can prepare carefully and have more confidence. And set up a perfect barrier free return and exchange system, improve/increase the number of franchisees to exchange products at will, without worrying about the future.
