I used to eat barbecue with carbon. It was troublesome to ignite the carbon every time. I had a barbecue with an electric oven once from my brother's house. I watched it directly and bought one at home. Alas, it's really delicious. After that, I can eat barbecue anytime and anywhere

It's very easy to use. It has been burned several times, and the temperature is stable without powering off. Very satisfied

Extremely easy to use, very cost-effective, gave me a recipe, satisfied.