Construction of sealing and curing agent for large flat cement floor - supply of floor raw materials
Cement sealing and curing agent is mainly used to increase the strength and hardness of the ground, control the ground from sand and dust, prevent chemical erosion, and resist weathering. Impermeability: it can effectively penetrate into the concrete and react with it, lock the pores inside, play a long-term sealing effect on the concrete surface, and effectively prevent water, oil and other surface contaminants from entering the concrete.
Weathering resistance: ultraviolet ray and water spray have no adverse effect on the treated samples, which can effectively prevent chloride ions. Tests show that the treated ground will not be affected by exposure to electromagnetic or water mist.
Environmental protection: cement sealing hardener is a kind of concrete sealing, dust-proof, wear-resistant hardener, colorless, odorless, incombustible, which can make concrete firm and dust-proof
Product characteristics of flat cement floor curing agent
Cement sealing curing agent can improve the overall performance of concrete, stone, plaster, mortar and other products. The surface hardness, strength, wear resistance and density of concrete can reduce the damage of heavy machinery to the ground. Compared with the untreated concrete, the hardness of the treated concrete increases to Mohs 8-9 °, which is 50% higher than the untreated ground strength within one month, and continues to increase with time.
Scope of application
Warehouse, sports center, food manufacturing workshop. Factories, computer rooms, hospitals, supermarkets, parking lots, schools, residences, walls and floors.
Construction technology of flat floor
（1） Ground cleaning before painting
After the ground is cleaned (dry ground construction), spray the curing agent with a kettle. If the ground is greasy, it needs to be washed with water. After 24 hours of drying, spray the curing agent. Construction can be carried out only after the ground is broken and needs to be repaired.
technical parameter
Form: clear, aqueous liquid Flash point: none
Specific gravity: 1.10 Freezing point: 32 ℉ (＜ 0 ℃)
Solid content: 16%, PH value: 11.0
Period of validity: two years since delivery in sealed container