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Food grade environmental silicone FDA certification registration precautions

Updated on: 2019-03-21 18:53:01 Information No.: 264008414
 Food grade environmental silicone FDA certification registration precautions
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  • Food grade environmental silicone FDA, FDA certification registration, FDA certification food grade, environmental silicone characteristics

eighteen billion five hundred and twenty-nine million five hundred and thirteen thousand one hundred and six 0755-27781492

three billion forty-one million sixty-eight thousand and six hundred

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Food grade environmental silicone FDA, FDA certification registration, FDA certification food grade, environmental silicone characteristics
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Food grade environmental silicone FDA certification registration precautions

Food contact materials refer to all materials used in the process of processing, production, packaging, storage and transportation of food and that can come into contact with food. Common materials include various plastics, metals, ceramics, glass, bamboo and wood products, etc. The environmental protection and safety of these materials that can be contacted with food is directly related to the food safety and health of users. Therefore, the export of such products to the United States requires relevant FDA certification tests in accordance with FDA standards. FDA certified food grade environmental silicone is made of silica gel, which is processed by scientific formula and preemptive skills. It has the characteristics of softness, high temperature resistance and stability; It is widely used in various food cake molds, candy molds, as well as technical ceramics, printing, household appliances, lighting products, etc.
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Packaging, storage, transportation and precautions

1. FDA certified food grade environmentally friendly silica gel is packaged in 25KG/barrel, 200KG/barrel iron barrel, and the barrel color is mostly blue or white;

2. It belongs to non dangerous goods, but needs to be sealed and stored in a cool place to avoid rain, sun exposure, and overdue vulcanization;

3. Generally, the storage period is half a year. If the viscosity increases during storage, the fluidity can be restored under the action of shear force (stirring). It is recommended to put the rubber in the container and mix it before mixing with the curing agent. It can still be used after the overdue re inspection is qualified.

4. Avoid contact with condensation silicone rubber curing agent during operation. There are also amine, sulfur, phosphorus compounds and some metal salts that can make the rubber unvulcanized.

FDA certified food grade environmentally friendly silica gel Features:

1. High temperature resistance, temperature can reach 300 ℃ to 500 ℃;

2. Food grade, tasteless, reaching edible grade;

3. No shrinkage, high precision. It can solve the problems that cannot be solved by the film pressing machine, fill the gap of making large pieces of lead tin alloy skills and precision products with stripes, and is the first HTV-2 high-temperature adhesive in China at present, and also a material for making lead tin alloy skills and precision molds;

4. High tensile strength, tear resistance, and many times of mold turnover;

6. Good fluidity and easy perfusion; It can be cured at room temperature or heated, which is easy to operate;

7. Low shortening rate, no low molecules are released during crosslinking, so the volume is unchanged, and the shortening rate is less than 0.1%.

Primary skill parameters:

Appearance (component A) white/transparent

Appearance (component B) transparent/red

A. Component B ratio 1:1

Component A viscosity cp6000

Operating time (25 ℃) min30

Vulcanization condition (℃/h) 25 ℃/24 or 80 ℃/0.5h-1h

Density/g · cm-31.1

Hardness (JISA) 20

Elongation at break/% ≥ 300

Tear strength/KN · m-1 ≥ 20

Tensile strength/MPa ≥ 5.0

Linear shrinkage/% 0.1

Food silica gel FDA certification, European and American certification, food grade silica gel is used for molding to cast epoxy resin, polyester resin, polystyrene, vinyl plastic, paraffin, large cement components, cultural stone, concrete, etc., also used for precision mold manufacturing of metal crafts, alloy vehicle, food grade mold manufacturing, etc.

Food silica gel FDA certification, European and American certification, food grade silica gel use methods and precautions

·Mix the two components A and B by weight 1:1 evenly, and pour after vacuum deaeration. Room temperature (28 ℃): 30 minutes of operation time, 2-3 hours of complete curing; When heated at 60-120 ℃, it can be completely cured in a few minutes.

·The operation shall be separated from the container that has used condensation type silica gel, and the silica gel shall be operated with the unused room temperature silica gel tool.

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