Indian chopsticks
http://hangzhou.lvyou114.com 2007-01-05 Thank members for their pure ideals to provide this information
Tianzhu Chopsticks, made of fine bamboo from Tianzhu Mountain, West Lake of Hangzhou, are famous at home and abroad for their practicality, low price, good quality and local characteristics. As early as in the spring and autumn, farmers in the West Lake and Tianzhu area have made bamboo chopsticks from local materials, which are fine and suitable for eating and have bamboo fragrance. This practice has a long history. In the Qing Dynasty, farmers in Lingyin and Tianzhu cut small bamboos from the nearby mountains into chopsticks, inlaid them with silver heads, and sold them as commodities. They were welcomed by tourists and became famous Tianzhu chopsticks. Nowadays, the production process of Indian chopsticks has been improved constantly. The chopsticks are made of thin solid bamboo, and characters and paintings are ironed. There are landscapes, flowers and birds, West Lake scenery and other patterns. The colors are red and white, and silver heads, teeth, bones, beads, etc. are inlaid for decoration.
