Chapter 54 Stewed Beef with Potatoes or Big Rice Bun?

When you have an idea in mind, you will have a sense of direction and will be much faster.

In the eyes of everyone, Su Qingfeng's practice is really strange.

He's fine. What kind of food do you want?

Coriander, green onions and green peppers, even if they are tasty, why are they looking for cabbage leaves?

Does he really want to make stir fried cabbage?

With such doubts, the vegetable cutter on the side could not help but look at Su Qingfeng more when he started to work.

First, he asked for a pot of rice and steamed it with potatoes and eggplant.

Then, when the pan is warm, pour in the oil, break up and mix the eggs, and slide the pan into the pan. Prompted by the temperature of the oil, the eggs quickly expand, giving off a tender, shiny, bright yellow color, which seems to make people feel restless.

Unconsciously, as the oil temperature rises, Su Qingfeng seems to be in a small satchel, but actually takes out the Northeast sauce in the system seasoning box.

Others don't know how this guy can carry such things when he is away from home.

When the time was right, he poured in a proper amount of soy sauce, and heard a hissing sound. The eggs were wrapped in red sauce, and the aroma was small.

Then, add scallions and coriander.

At this time, someone has begun to swallow saliva.

This egg... looks delicious!

At the end, Su Qingfeng poured some soy sauce, added a little sugar, and then put a small bowl of water into it.

At this time, some people have come to the canteen door.

A group of young men in blue overalls were in high spirits. When they first entered the canteen, their noses stirred slightly to identify the overbearing fragrance mixed in the air but still hard to hide.

Their eyes flashed and they looked at the small blackboard beside them.

They don't even look at rice soup or coarse grain batter soup.

After working all morning, the hunger and thunder in their stomachs forced them to look at the highest part of the blackboard - beef stewed with potatoes, one piece and two pieces.

It's 40 cents cheaper than the braised pork in the restaurant.

Death is dear.

Those workers with heavy family burdens are naturally reluctant to spend more than one yuan and eat a bowl of beef stewed with potatoes.

And according to the urine nature of the canteen, although it will not lose weight, it is definitely more potatoes than beef.

Young workers, who have no other burdens, have to bite their teeth and buy them.

However, the middle-aged workers could not help thinking that they might as well save a few yuan rather than enjoy themselves for a while.

Rice is outside, four liang food stamps, twelve cents.

You can eat ten bowls of rice without food stamps.

Among the middle-aged workers, a man with a beard and a face of vicissitudes suddenly sniffed.

He seemed to feel that there was a special smell in the air besides the smell of beef.

Unconsciously, he came to a window.

At the window stood a fat woman like a steamed bun with white flour.

The fat lady looks comfortable with a smile on her face.

The man sniffed at the window, and the inexplicable fragrance became more attractive. It was almost fragrant, as if it was getting into his heart, and the person who scratched it was itching.

He swallowed a mouthful of saliva and couldn't help opening his mouth. "Aunt, what are you selling here?"

The aunt smiled and said, "The big rice bag in Northeast China, one thirty five cents, three liang food coupons, would you like one?"

Thirty five cents? Three liang food coupons?

The canteen has also made big rice bags before, and this price is a common practice.

In addition, this big rice bag looks delicious. In fact, it is rice and eggs, plus some sauce, potatoes and other things.

Speaking of which, it's really not as expensive as meat.

The middle-aged worker thought about it for a while and hesitated, but finally he could not bear the hunger in his belly and the temptation of the fragrance.

He took out the ticket. "Give me one."

The waitress is very particular about food distribution. She has wrapped a layer of vegetable leaves on her hands, and has no direct contact with the big rice bag. It seems to give a better impression.

At the sight of the big rice bag, the middle-aged workers were surprised.

Ooh!

It's almost as big as the whole plate!

It is indeed a "big" rice bag!

The new master is also honest. He doesn't play tricks on the weight. It's much bigger than the food bags in the canteen before.

Seeing the big rice bag in front of him, the middle-aged man was ready to move. He quickly found a place, put down the plate, sat on the stool, and waited to eat.

Coincidentally, the young workers in the factory were sitting beside him.

These kids are smart, too.

Knowing that beef stewed with potatoes is expensive, four or five people can buy one. In this way, although everyone can taste less meat, at least they can smell a bit of meat, so they won't lose anything.

But I don't know why. Potatoes and beef, which used to be coveted, are not as attractive as I remember when they were placed in front of this big rice bag with thick oil and red sauce.

The middle-aged man had been working hard in the workshop all morning and was already hungry.

He has no strength to think more, bow his head is a big mouthful.

In an instant, the egg paste mixed with rice is very delicious, and the outsourced cabbage is crisp and refreshing, which not only relieves the greasy, but also has a good nutritional balance.

Although... in the end, few people may care.

The middle-aged man was completely convinced after only one taste.

He quickly calculated that a big rice bag was 35 cents, and a bowl of rice was 12 cents. The food coupons of the big rice bag were less than rice.

The most important thing is that there are eggs, vegetables and oily water in the big rice bag.

These days, many people have big appetites, and it's no problem for adult men to eat two or three bowls of rice.

In the final analysis, it is because the food is short of oil and water.

However, this big rice bag is both oil and egg. If you go down one by one, you may be able to fill it for a long time.

If you have more patience, maybe you can save dinner.

Thinking about it, the middle-aged man suddenly stopped gobbling.

He wiped the sauce on his mouth with his hand. After great perseverance, he didn't come up to the table and clean it up. Then he opened the lunch box and put the remaining big rice bags into it.

From the moment he sat down and took out the big rice bag, he began to pay attention to his young workers. Finally, he could not help but say, "Comrade, is your big rice bag delicious? I think you just ate it."

There is a word they are still holding in their hearts.

Where is the old food.

It's even more delicious than beef!

I will eat this and leave half of it for the next meal.

They are also convinced.

Is it so delicious?

When the middle-aged man mentioned the big rice bag, a smile appeared on his face, and he nodded fiercely, "It's delicious, especially delicious! The eggs are smooth and tender, and have the flavor of big jam. The taste of this big jam is the same as that of my daughter-in-law."

"My daughter-in-law is expert at making sauce, which is handed down from generation to generation. But this master's sauce can be as good as my daughter-in-law's sauce. When did our canteen have such a powerful master?"

Next to him, a little old man strolled past with his hands behind his back and lunch box in hand.

When he heard this, he became interested. "Your big rice bag looks good, and I will buy one. Which window did you buy it from?"

"Uncle Sun? Are you here, too?" The middle-aged man was surprised, but he followed the topic and pointed to the window. "Well, that's the window. Don't tell me, this big rice bag is really skilled, and I don't know which master it is."

Seeing the familiar window, Uncle Sun was immediately happy.

He smiled and said, "It's really a coincidence. I really need to buy one. Don't say I didn't tell you. The chef who makes big food bags is the second kitchen of the original state-owned hotel!"

What?

And the origin?!